积德泉品牌怎么样 申请店铺

我要投票 积德泉在白酒行业中的票数:167 更新时间:2025-04-02
积德泉是哪个国家的品牌?「积德泉」是 长春市酿酒总厂 旗下著名品牌。该品牌发源于吉林,由创始人杨秀荣在2000期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

外推网助力积德泉品牌出海!通过在本页面挂载积德泉品牌的产品链接和联系邮箱,可以提高积德泉产品曝光!跨境电商爆单神器,目前只要100元/年哦~

积德泉怎么样

长春积德泉酿酒厂是由国营转制而成的。始建于1851年,距今已有152年的发展历史,是东北地区久负盛名的老字号企业,也是国家酒文化重点研究单位之一。其传统工艺产品有白酒,清酒,黄酒,滋补酒,烹调料酒等,深受广大群众的喜爱。其产品执行国家质量标准,许多产品荣获国优,部优,省优称号,清酒,黄酒更是取得国家科技进步奖的独家技术产品,是取得国家生产许可证的国内少有的综合性酿酒企业之一。年产8000吨,占地面积达15万平方米的综合性酿酒厂。

“积德泉”注册商标荣获吉林省著名商标称号,其传统工艺品种有白酒,清酒,黄酒,滋补酒,烹调料酒五大系列,产品销往全国各地,部分品种曾远销到西班牙,意大利,德国,俄罗斯,朝鲜,韩国,日本和东南亚地区。深受广大清费者和国际友人的喜爱。其中玉米黄酒生产工艺及采用黄酒为酒基酿制的烹调料酒,均属国内首创。曾在京,津,唐,华北地区倍受消费者青睐,并连续荣获国家科技进步奖,国家经委金龙奖,中国首届黄酒节特奖,首届中国食品博览会金,银奖和吉林省优质产品奖。

Changchun Jidequan distillery is transformed from a state-owned one. Founded in 1851, with a development history of 152 years, it is a well-known time-honored enterprise in Northeast China and one of the key research units of national wine culture. Its traditional craft products include white wine, sake, yellow rice wine, tonic wine, cooking seasoning wine, etc., which are deeply loved by the masses. Its products are in accordance with the national quality standards. Many of its products have won the titles of national, ministerial and provincial excellent. Sake and rice wine are the exclusive technical products that have won the national science and technology progress award. It is one of the few comprehensive brewing enterprises in China that has obtained the national production license. A comprehensive brewery with an annual output of 8000 tons and an area of 150000 square meters. The "Jidequan" registered trademark was awarded the title of famous trademark in Jilin Province. Its traditional crafts include five series of liquor, sake, yellow rice wine, tonic wine and cooking seasoning wine. The products are sold all over the country. Some of the products have been exported to Spain, Italy, Germany, Russia, North Korea, South Korea, Japan and Southeast Asia. It is deeply loved by the vast number of payers and international friends. Among them, the production technology of corn rice wine and cooking wine made from rice wine are the first in China. In Beijing, Tianjin, Tang and North China, it has been favored by consumers, and has successively won the national science and technology progress award, the Golden Dragon Award of the National Economic Commission, the special award of the first China Rice Wine Festival, the gold and silver award of the first China Food Expo and the high-quality product award of Jilin Province.

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