贝迪奇BabyRich品牌怎么样 申请店铺

贝迪奇是飞鹤乳业旗下的辅食品牌，有米粉和清火宝两大产品线。贝迪奇是美国乳业有限公司多年专业研发婴幼儿辅食的精英团队与飞鹤乳业共同精心开发的全优产品；它精选绿色无污染的原料，引进国际先进的生产工艺和科学配方，力求每一步都臻于完美，确保了飞鹤贝迪奇营养米粉的天然纯净品质。

贝迪奇参照联合国粮农组织/世界卫生组织(FAO/WHO)食品法典委员会和中国营养学会推荐的婴幼儿营养需求量等营养科学技术标准，以当代婴幼儿的生理特征及饮食习惯为研究方向，采用优质有机大米、奶粉、低聚果糖、低聚半乳糖、多种维生素及矿物质研制出了独有的健康营养米粉。产品分为有机营养米粉系列、牛初乳营养米粉系列、婴幼儿0°营养米粉系列。严苛选用最优质的自然安全原料投入生产生产全过程不添加一切色、香、味食品助剂；坚持食品原有特质原则，以宝宝营养与健康为前提，生产健康，自然，安全、营养的原滋原味的婴幼儿米粉系列；0°安全体系执行于英吉利全系列米粉产品。细腻的米粉更适合宝宝幼嫩的肠胃，而细腻的米粉在制作过程中如不添加乳化剂等加工助剂，那挑战的是高超工艺技术与生产成本英吉利米粉采用最耗时的自然乳化，反复低温精磨，使大米营养尽可能的完全析出，再以低温均质技术完全螯合均匀各种原料，保持米粉营养，使英吉利米粉不仅细腻易吸收，而且自然，安全，健康，营养丰富。

Beidiqi is a subsidiary food brand of Feihe dairy, with two product lines of rice flour and qinghuobao. Beidiqi is an excellent product jointly developed by the elite team of American Dairy Co., Ltd. who has specialized in the research and development of infant complementary food for many years and Feihe dairy. It selects green and pollution-free raw materials, introduces international advanced production technology and scientific formula, strives to achieve perfection in every step, and ensures the natural and pure quality of Feihe Beidiqi nutritional rice flour. With reference to the nutritional science and technology standards recommended by the Codex Alimentarius Commission of FAO / who and the Chinese society of nutrition for infants and young children, and with the physiological characteristics and eating habits of contemporary infants and young children as the research direction, Beidiqi has developed a unique product with high-quality organic rice, milk powder, fructooligosaccharide, galactooligosaccharide, multivitamins and minerals Healthy and nutritious rice noodles. The products are divided into organic nutritive rice flour series, bovine colostrum nutritive rice flour series and infant 0 ° nutritive rice flour series. Strictly select the best natural and safe raw materials to put into the production process without adding any color, fragrance and flavor food additives; adhere to the principle of original characteristics of food, take baby nutrition and health as the premise to produce healthy, natural, safe and nutritious original flavor baby rice flour series; the 0 ° safety system is implemented in the whole series of English rice flour products. The delicate rice flour is more suitable for the baby's tender stomach. If no processing aids such as emulsifier are added to the delicate rice flour in the production process, the challenge is the superb technology and production cost. The English rice flour adopts the most time-consuming natural emulsification and repeated low-temperature fine grinding, so that the rice nutrition can be completely separated out, and then the low-temperature homogenization technology can completely chelate and even all kinds of raw materials to keep the rice Powder nutrition makes English rice powder not only delicate and easy to absorb, but also natural, safe, healthy and nutritious.

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