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火宫殿建于明朝万历五年（公元1577年）。又名"乾元宫"，是一座祭祀火神的庙宇。清乾隆十二年（公元1747年），清道光六年（公元1826年）曾两次重修，祭祀火神庙会、唱庙戏，引来无数经营小吃、卖艺人，形成长沙最热闹的文化娱乐场所。后毁于1938年"文夕大火"，1940年重建，从此一改小吃摊担朝出暮归为集中在"南通"、"北达"、"东成"、"西就"四线铺面经营，直至1949年长沙解放。1956年，火宫殿48家饮食商铺进行公私合营，成立火宫殿饮食店。1958年4月12日，毛主席视察火宫殿，在长沙市政府的大力支持下，1959年对火宫殿进行全面改建，东西两向各建二层楼房一栋，将东栋经营湘菜、西栋经营小吃、早茶，经营规模进一步扩大、品种进一步增多，产品质量进一步提高。1993年，火宫殿被国家内贸部认定为首批"中华老字号"。

火宫殿随着改革开放的深入，2000年成立长沙火宫殿有限公司。为落实市政府建设以火宫殿为龙头的坡子街名食民俗商业街的精神，2001年公司兼并长沙湘江文具厂，对火宫殿进行了一次全面改造扩建。重建火神庙，增设小戏台、早茶、小吃、湘菜营业面积增加到4000M2，早茶包点、风味小吃、传统湘菜品种增加到200余种，火宫殿企业知名度、美誉度进一步提升，社会效益、经济效益一年一个台阶的递增。

2006年，公司研究决定恢复火宫殿原貌，拆除1959年建设的火宫殿东栋，扩充火宫殿庙坪，恢复原有的古戏台、普慈阁、财神殿。并购买相邻的“火神舫”，己中供应早茶、小吃、湘菜。一、二楼为早茶、小吃厅，三、四楼为湘菜宴会厅、豪华包厢。使火宫殿营业面积达6000M2，早茶包点、风味小吃达300余种，每晚8点～凌晨2点为夜宵，传统湘菜、口味特色菜、十大《名流宴席》，其品种达100余个。深受顾客喜爱。2001年中国烹饪协会授予火宫殿“中华餐饮名店”称号、2006年，国家商务部再次认定火宫殿为“中华老字号”。2007年，国家商务局认定火宫殿为“中国驰名商标”，成为湖南餐饮业零的突破。同年，国家文化部将“火神庙会”列入国家级非物质文化遗产。成为长沙餐饮品种最全、出品品质最高、服务质量最优的餐饮龙头名店。如今，到火宫殿一游，可观火庙雄风、可听戏曲弹词、可吃传统早茶、可品风味小吃、可尝正宗湘菜，是长沙独具一格的旅游、休闲好出处。

2011年征地扩建（六层）独具江南庭院风格的小吃楼，设有大型小吃厅、早茶厅、小吃宴包厢区。推行以员工为主题的文化营销，营造更好的文化氛围，创新特色文化产品，提供更多的文化服务，让顾客全方位享受消费过程。

The fire palace was built in the fifth year of the Ming Dynasty (1577 A.D.). Also known as "Qianyuan Palace", it is a temple dedicated to the God of fire. In the 12th year of Qianlong's reign in the Qing Dynasty (AD 1747) and the 6th year of Daoguang's reign in the Qing Dynasty (AD 1826), it was rebuilt twice, offering sacrifices to the temple of fire and singing Temple plays, attracting numerous people to manage snacks and sell artists, forming the most lively cultural and entertainment place in Changsha. Later, it was destroyed in the "Wenxi fire" in 1938 and rebuilt in 1940. From then on, the snack stall was transformed into a four line shop operation focusing on "Nantong", "Beida", "Dongcheng" and "Xijiu", until the liberation of Changsha in 1949. In 1956, 48 catering stores in huogong were established through public-private partnership. On April 12, 1958, Chairman Mao inspected the fire palace. With the strong support of Changsha municipal government, the fire palace was completely rebuilt in 1959. A two-story building was built in both the East and the West. The East Building managed Hunan cuisine and the West Building managed snacks and morning tea. The business scale was further expanded, varieties were further increased, and product quality was further improved. In 1993, the fire palace was recognized as the first batch of "Chinese time-honored brands" by the Ministry of internal trade. With the deepening of reform and opening up, the fire palace Co., Ltd. of Changsha was established in 2000. In 2001, the company merged Changsha Xiangjiang stationery factory to carry out a comprehensive reconstruction and expansion of the fire palace. The temple of fire will be rebuilt, and the business area of small stage, morning tea, snacks and Hunan cuisine will be increased to 4000m2. The varieties of morning tea, flavor snacks and traditional Hunan cuisine will be increased to more than 200. The popularity and reputation of the fire palace enterprises will be further improved, and the social and economic benefits will increase year by year. In 2006, the company decided to restore the original appearance of the fire palace, demolish the East Building of the fire palace built in 1959, expand the temple of the fire palace, and restore the original ancient stage, PuCi Pavilion and the God of wealth hall. And purchase the adjacent "fire boat", which provides morning tea, snacks and Hunan cuisine. 1、 The second floor is morning tea and snack hall, the third and fourth floors are Hunan cuisine banquet hall and luxury box. The fire palace has a business area of 6000m2, more than 300 kinds of morning tea and snacks, and night snack from 8 o'clock to 2 o'clock in the morning every night. There are more than 100 kinds of traditional Hunan cuisine, flavor specialty cuisine and ten famous celebrity banquets. It's very popular with customers. In 2001, the Chinese culinary Association awarded huogong the title of "famous Chinese restaurant". In 2006, the Ministry of Commerce once again recognized huogong as a "Chinese time-honored brand". In 2007, the State Administration of Commerce recognized huogong as a "well-known trademark in China", which became a breakthrough in Hunan's catering industry. In the same year, the Ministry of culture of the people's Republic of China listed the "temple fair of fire" as a national intangible cultural heritage. It has become the leading restaurant with the most complete varieties, the highest product quality and the best service quality in Changsha. Nowadays, a tour to the fire palace can enjoy the majestic atmosphere of the fire temple, listen to dramas, eat traditional morning tea, taste snacks and authentic Hunan cuisine. It is a unique source of tourism and leisure in Changsha. In 2011, the land acquisition and expansion (six floors) of the snack building with unique Jiangnan courtyard style has a large snack hall, morning tea hall and snack box area. Carry out cultural marketing with employees as the theme, create a better cultural atmosphere, innovate cultural products with characteristics, provide more cultural services, and let customers enjoy the consumption process in an all-round way.

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