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福建省著名商标，福建大型调味品生产和研发基地，主打酱油、食醋产品，集研发/生产/销售/出口为一体的调味品企业

金冠园食品（福建）有限公司，系外商独资企业，成立于1999年，公司位于福建省晋江市五里工业园区，总投资超1.5个亿，占地面积9.6万平方米，建筑面积6.89万平方米，拥有现代化高标准的花园式厂房。公司历年来注重和完善食品安全建设，引进国外自动化酱油生产线，配备高科技的食品化验设备。是一家以酱油、醋生产为龙头，集研发、生产、销售、出口为一体的调味品大型企业。如今，公司已发展成为福建省调味品生产和研发基地。

公司主要生产、经营“金冠园”牌酱油、醋，调味酱、调味汁、调味粉、料酒、食用油等调味品200个系列品项规格，采用东北优质大豆，利用闽南沿海温和气候，高盐稀态结合传统工艺连罐发酵天然酿造而成，工艺独特、色泽浓厚、豉味香醇，是美食调味的好帮手。

金冠园全体员工坚持科学发展观，磨砺求索、开拓进取，精益求精，共同打造以“鲜の味”生抽酱油为主的“好酱油标准”、“美味领鲜一步”的品质理念，以促进人类健康为目的，不断研发更优质的产品，以自己的迅速发展推动着泉州食品工业的提升，也回报着家乡的民众。公司注重人才培植，坚持以人为本的管理方针，倾力打造一支业务精通、技术过硬，严谨务实、综合素质高的团队，为振兴中华民族食品工业，弘扬中华调味品事业做出积极的贡献！

Jinguanyuan food (Fujian) Co., Ltd., a famous trademark of Fujian Province and a large condiment production and R & D base in Fujian Province, is a condiment enterprise integrating R & D, production, sales and export. It is a wholly foreign-owned enterprise. Founded in 1999, it is located in Wuli Industrial Park, Jinjiang City, Fujian Province, with a total investment of more than 150 million yuan, covering an area of 96000 square meters, and has been established With a construction area of 68900 square meters, it has modern and high standard garden style factory buildings. Over the years, the company has paid attention to and improved food safety construction, introduced foreign automatic soy sauce production lines, and equipped with high-tech food testing equipment. Is a soy sauce, vinegar production as the leader, research and development, production, sales, export as one of the seasoning large enterprises. Today, the company has developed into a seasoning production and R & D base in Fujian Province. The company mainly produces and manages 200 series specifications of "jinguanyuan" brand soy sauce, vinegar, seasoning sauce, sauce, seasoning powder, cooking wine, edible oil and other seasonings. It adopts northeast high-quality soybeans, uses the coastal mild climate of South Fujian, high salt and dilute state combined with traditional technology and ferments naturally. It is a good helper for food seasoning with unique technology, strong color and mellow taste of soybeans 。 All staff of Jinguan Park adhere to the scientific development concept, forge ahead, forge ahead, and strive for perfection, and jointly create the quality concept of "good soy sauce standard" and "delicious lead the fresh step" focusing on "fresh flavor" soy sauce, with the purpose of promoting human health, continue to develop higher quality products, promote the improvement of Quanzhou food industry with their own rapid development, and return People in their hometown. The company pays attention to talent cultivation, adheres to the people-oriented management policy, and strives to build a team that is proficient in business, skilled in technology, rigorous and practical, with high comprehensive quality, so as to make positive contributions to the revitalization of the Chinese food industry and the promotion of the Chinese condiment industry!

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