Carlson康一生品牌怎么样 申请店铺
成立于1965年,美国较为知名鱼油品牌,专注于心血管健康产品、基础营养品研发、生产、销售的公司
Carlson康一生1965年成立于美国,是一家拥有五十多年历史的心血管健康产品、基础营养品研发生产公司。经过五十多年的发展,Carlson康一生已经从起初美国芝加哥市的一个营养品生产车间发展成为美国较大的营养品牌。如今,Carlson康一生已经拥有多个系列250多种产品。旗下鱼油、维生素产品线在美国市场占有率排行前列,产品销往全球五大洲五十多个国家和地区。
Carlson康一生作为一家专业研发心血管健康营养品的公司,从开始的维生素系列到鱼油系列,都秉承着质量至上的口号,精心设计、研发、生产每一款产品。1980年,Carlson康一生开始研发有利于人体心血管健康的深海鱼油,为了能够获得新鲜、干净的深海鱼Carlson康一生,Carlson康一生在挪威设立研究所和生产车间,只选用纯净挪威海域的深海鱼作为鱼油提炼材料。
1982年,Carlson康一生挪威深海鳕鱼肝油上市,Carlson鱼油开拓性的设计了多种口味,并采用了去腥技术,使得鱼油口味深受美国消费者的喜爱。Carlson鱼油上市后不久就获得了国际口味质量协会的肯定。Carlson鱼油也在四十年的发展过程中逐步被人们所熟知,被各大第三方检测机构所认可。
Founded in 1965, Carlson Kang, a famous fish oil brand in the United States, was founded in 1965 in the United States, focusing on the research and development, production and sales of cardiovascular health products and basic nutrition products. It is a research and development and production company of cardiovascular health products and basic nutrition products with a history of more than 50 years. After more than 50 years of development, Carlson health has developed from a nutrition production workshop in Chicago to a large nutrition brand in the United States. Today, Carlson Kang has more than 250 products in various series. Its fish oil and vitamin product line ranks first in the market share of the United States, and its products are sold to more than 50 countries and regions on five continents. As a company specializing in the research and development of cardiovascular health and nutrition products, Carlson health has carefully designed, developed and produced every product with the slogan of quality first from the beginning of vitamin series to fish oil series. In 1980, Carlson Kang began to develop deep-sea fish oil for human cardiovascular health. In order to obtain fresh and clean deep-sea fish Carlson Kang, Carlson Kang set up research institute and production workshop in Norway and only selected deep-sea fish from pure Norwegian waters as fish oil refining materials. In 1982, Carlson Kang was listed in Norway deep sea cod liver oil market. Carlson fish oil developed a variety of flavors and adopted deodorization technology, which made the taste of fish oil popular with American consumers. Carlson fish oil was recognized by the international taste quality association shortly after its launch. Carlson fish oil is also gradually known in the development process of 40 years and recognized by the major third-party testing agencies.
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