渝杨YUYANG品牌怎么样 申请店铺

我要投票 渝杨YUYANG在榨菜行业中的票数:257 更新时间:2025-06-04
渝杨YUYANG是哪个国家的品牌?「渝杨YUYANG」是重庆市涪陵区渝杨榨菜(集团)有限公司旗下著名品牌。该品牌发源于重庆市,由创始人杨 * 文在2008年期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

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渝杨YUYANG怎么样

重庆市涪陵区渝杨榨菜(集团)有限公司成立于2008年1月,是一家专业生产和销售榨菜、泡菜、酱腌菜等系列产品的重庆市农业产业化企业。公司注册资本金800万元,总资产8029万元。公司现有员工350人,其中管理人员30名,科研技术人员10人,销售人员35人。年生产能力15000吨,2011年销售收入8761万元。公司主要生产经营以小包装方便榨菜为主,泡菜、罐头食品为辅等70多个产品系列,产品畅销全国二十多个省市区。

公司多年来聘请多名在业内享有盛誉的专家组成集团顾问团,精心榨菜、酱菜、泡菜等新品的开发和新技术的运用。公司有榨菜生产线和产品检测设备,按照食品生产卫生要求建立了卫生质量管理体系。集团秉承“以质量求生存、以诚信羸市场、以创新谋发展、以惠农为己任”的经营理念,运用传统风脱水和科学的食品加工工艺,生产出了高品质、风味独特、美味可口的“渝杨”“杨渝”产品,深受广大消费者的厚爱。 目前,渝杨榨菜集团正在实施食品工业园建设项目,按照现代食品企业规范和要求,改扩建榨菜食品生产线,促进公司整体规模和加工技术的提升。 展望未来,公司将“依靠科技进步”不断提升产品品质,以“不甘人后,开拓进取”的企业精神向着更高、更强的目标迈进。


Founded in January 2008, Chongqing Fuling Yuyang pickle (Group) Co., Ltd. is a Chongqing agricultural industrialization enterprise specializing in the production and sales of pickles, pickles, pickles and other products. The registered capital of the company is 8 million yuan, and the total assets are 80.29 million yuan. The company has 350 employees, including 30 management personnel, 10 scientific research and technical personnel, and 35 sales personnel. The annual production capacity is 15000 tons, and the sales revenue in 2011 is 87.61 million yuan. The company mainly produces and manages more than 70 product series, such as small package convenient pickle, pickle, canned food and so on. The products sell well in more than 20 provinces and cities. Over the years, the company has invited many experts with high reputation in the industry to form a group Advisory Group, elaborating the development of new products such as pickles, pickles and the application of new technologies. The company has a pickle production line and product testing equipment, and has established a health quality management system in accordance with the hygiene requirements of food production. The group adheres to the business philosophy of "quality for survival, integrity for market, innovation for development, and benefit for agriculture", and uses traditional wind dehydration and scientific food processing technology to produce "Yuyang" and "Yangyu" products with high quality, unique flavor and delicious taste, which are deeply loved by consumers. At present, Yuyang mustard group is carrying out the construction project of food industrial park. According to the specifications and requirements of modern food enterprises, it is necessary to rebuild and expand the mustard food production line to promote the overall scale and processing technology of the company. Looking forward to the future, the company will "rely on scientific and technological progress" to continuously improve product quality, with the enterprise spirit of "not willing to go after others, forge ahead" to a higher and stronger goal.

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