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Tianjin joint meat processing factory was founded in 1953. It is a meat processing enterprise integrating pig slaughtering, meat product processing, warehousing logistics, refrigeration, food machinery and retail monopoly. The total assets of the enterprise is 376 million yuan, with an annual slaughtering capacity of 1 million pigs and an annual production capacity of 15000 tons of cooked meat products. In 2012, the profit achieved a year-on-year growth of 33.33%. The products are not only supplied to the city and surrounding areas, but also exported to Japan, South Korea, Hong Kong and other countries and regions. The enterprise always adheres to the business philosophy of "food industry is a moral industry", and constantly carries out management innovation, technical innovation and market innovation, so as to realize scientific and sustainable development of the enterprise. The enterprise has passed the QS, HACCP, ISO9000 and other quality management system certification, and wholeheartedly built a whole industry chain from breeding, slaughtering, deep processing of meat products, cold chain distribution to sales service, to ensure food safety traceability. We will invest in the construction of breeding bases, introduce foreign professional technical equipment, adhere to exquisite production and processing technology, strengthen detail management, and meticulously create welcome meat products trusted by the people and the government. The enterprise adheres to the brand management and vigorously develops the construction of marketing network, which spreads all over the northeast, North and East China. With its unified image, full cold chain distribution and sales as well as modern scientific management mode, the construction of "welcome" assured meat store can effectively improve the brand image and brand influence of welcome, and guide the development direction of meat products chain operation industry. The enterprise adheres to independent innovation, establishes Productivity Promotion Center, establishes high-quality scientific and technological research and development team, takes the market as the guide, carries on the improvement of Chinese products, the research and development of Western products, and develops dozens of high-tech and nutritious products, such as pig skin castle, beef tendon meat, osmanthus sausage, which are favored by the majority of consumers. It is planned to invest nearly 600 million yuan to build a 150000 square meter deep processing and logistics base for meat products in Xiqing Economic and Technological Development Zone. After the base is put into operation, the annual capacity of pig slaughtering and pork segmentation will reach 1.2 million, and the capacity of cooked products will reach 90000 tons.

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