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In the magnificent living room, the delicate silver plate shines with light, and the printed tea set is vivid and fragrant. Several ladies in gorgeous and elegant costumes, with elegant demeanor, chatting and laughing, spend their leisure afternoon with the fragrance of black tea and dessert - this is the classic scene of British afternoon tea. When black tea was introduced into Europe in the 17th century, it was only the exclusive enjoyment of the upper class because it was a treasure from the Far East. Anna Maria, the seventh Duchess of Bedford, eats black tea, bread and butter and cakes around 4 p.m. every day. In 1840, this kind of meal between lunch and dinner was officially popular in the British upper class. This is the famous British afternoon tea in the future. Up to now, afternoon tea is still an important social ceremony for British people. English time, a subsidiary of British model international brand management (Beijing) Co., Ltd., inherits the pure essence of British afternoon tea, and constantly innovates and perfects, bringing the British afternoon tea culture to the extreme. In Europe, English time is a synonym for pure English afternoon tea. Today's "English time" combines the two world-wide drinks, bringing more people who know how to taste life to the tastes that only the upper echelons of Europe used to enjoy. Not only in Europe, but also all over the world, the name of English time gently describes the painting of comfort and leisure.

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