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Tianjin suixiang Weijia Food Co., Ltd., as a large-scale brewing and compound seasoning production base in Tianjin, was officially put into operation in Jinghai District in 1996, with a total investment of 75 million yuan, covering an area of 31000 square meters. It mainly produces seven kinds of seasonings, such as "suixiang" brand garlic hot sauce, sweet noodle sauce, hot pot dip, tomato sauce, soy sauce, barbecue sauce, soybean sauce, etc., with more than 200 products Varieties. The company configures the production line according to the requirements, realizes the renewal of the traditional industry, upgrades from the past workshop style to the modern mechanization style, and the overall strength of the enterprise is constantly improving. Over the years, with the villagers taking the production of reassuring products as the purpose, the market and consumer demand as the goal, food safety, health and nutrition as the premise and core of production, the product quality has steadily improved. The company has passed the ISO9001, ISO22000 quality system certification, and also passed the HACCP food safety system certification. The products sell well in domestic and international markets.

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