东汉醪糟品牌怎么样 申请店铺

四川东柳醪糟有限责任公司成立于1983年，位于中国醪糟之都、中国糯米之乡的大竹县月华食品园，占地面积3.5万平方米，现有员工425人，专业技术人员48人。产品有醪糟、醪糟饮料、糯米粉、汤圆心子、免煮汤圆、灯影豆干等6个品种80多个规格，年综合生产能力3万吨。产品远销北京、上海、广东等全国20多个省、市、自治区，出口加拿大、英国、法国、澳大利亚、新加坡、香港、澳门等国家和地区，是全国最大的醪糟生产、自营进出口经营企业之一。

企业2001年通过IS09001:200质量管理体系认证，2002年通过出口食品卫生注册，2003年获自营进出口经营权，2005年通过了HACCP认证。企业荣获农业产业化国家重点龙头企业、全国农产品加工业示范企业、全国“守合同、重信用”企业、全国食品工业科技进步优秀企业、中国保健协会会员单位、四川省农业产业化经营重点龙头企业、建设新农村省级示范企业、四川省质量信誉AA级企业、四川省食品行业质量效益型先进企业、四川省旅游商品定点生产单位，四川省“小巨人”企业，四川省成长型中小企业，四川省科技型培育企业、四川省企业技术中心、四川省质量监管质量提升示范试点企业。产品获第26届奥运会中国体育代表团标志产品、绿色食品、四川名牌、中国国际农博会金奖、首届巴蜀食品节金奖、四川省第十届运动会指定产品、四川省妇女儿童喜爱产品等多项殊荣。“东汉”牌商标荣获四川省著名商标及四川老字号。

醪糟酿造技艺被列为四川省非物质文化遗产，单瓶发酵原窝原汁醪糟新产品通过省科技成果鉴定，其工艺属国内首创，综合生产技术居国内领先水平。公司与四川省食品发酵工业研究设计院、华南理工大学、广东南联公司、广东南海潜达公司共同设计、研制开发的全国首条醪糟自动化生产线于2011年3月21日在公司竣工投产，该生产线具有国内领先水平，填补了国内无醪糟自动化生产线的空白，达到了安全卫生、节能降耗、提速增效的目标。

公司以人才为根本、以科技为依托、以创新为动力、以市场为中心、坚持强质量、重管理、拓市场、创名牌、超常规、跨越式发展。确保产品安全卫生、绿色环保、营养健康是我们不变的宗旨，满足今天的需求、创造明天的市场是我们不懈的追求。热忱欢迎国内外新老客商前来洽谈、加盟，携手合作，共谋发展。

Sichuan Dongliu ferment Co., Ltd. was founded in 1983. It is located in Yuehua Food Park, Dazhu County, the capital of ferment and the hometown of glutinous rice. It covers an area of 35000 square meters, with 425 employees and 48 professional technicians. The products are more than 80 specifications of 6 varieties, including fermented glutinous rice, fermented glutinous rice flour, tangyuanxinzi, non boiled Tangyuan, Dengying dried bean, with an annual comprehensive production capacity of 30000 tons. The products are exported to more than 20 provinces, cities and autonomous regions in China, such as Beijing, Shanghai, Guangdong, etc., and exported to Canada, Britain, France, Australia, Singapore, Hong Kong, Macao and other countries and regions. It is one of the largest mash production and self import and export enterprises in China. In 2001, the enterprise passed the is09001:200 quality management system certification, in 2002, it passed the export food hygiene registration, in 2003, it obtained the self import and export operation right, and in 2005, it passed the HACCP certification. The enterprise has won the titles of national key leading enterprise of agricultural industrialization, national agricultural product processing industry demonstration enterprise, national "contract abiding and trustworthy" enterprise, national excellent enterprise of scientific and technological progress of food industry, member unit of China Health Care Association, key leading enterprise of agricultural industrialization management in Sichuan Province, provincial demonstration enterprise of new rural construction, AA level enterprise of quality reputation in Sichuan Province, Sichuan food Advanced quality and benefit oriented enterprises in the product industry, designated production units of tourism commodities in Sichuan Province, small giant enterprises in Sichuan Province, growth oriented small and medium-sized enterprises in Sichuan Province, science and technology oriented cultivation enterprises in Sichuan Province, enterprise technology center in Sichuan Province, and quality supervision and quality improvement demonstration pilot enterprises in Sichuan Province. The products have won many awards, such as the logo products of the Chinese sports delegation in the 26th Olympic Games, green food, Sichuan famous brand, gold medal of China International Agricultural Expo, gold medal of the first Bashu food festival, designated products of the 10th Sichuan games, products loved by women and children in Sichuan Province, etc. The trademark of "Eastern Han" won the honor of Sichuan famous trademark and Sichuan time-honored brand. Mash brewing technology is listed as the intangible cultural heritage of Sichuan Province. The new product of single bottle fermentation original pit mash has passed the appraisal of provincial scientific and technological achievements. Its technology is the first in China and its comprehensive production technology ranks the leading level in China. The company, together with Sichuan food fermentation industry research and Design Institute, South China University of technology, Guangdong Nanlian company and Guangdong Nanhai Qianda company, designed and developed the first automatic mash production line in China, which was completed and put into production in the company on March 21, 2011. The production line has the leading level in China, filled the gap of domestic automatic production line without mash, and achieved safety, health and economy The goal of reducing consumption and increasing efficiency. The company takes talents as the foundation, science and technology as the support, innovation as the driving force, market as the center, insists on strengthening quality, emphasizing management, expanding market, creating famous brand, unconventional and leaping development. To ensure product safety and health, green environmental protection, nutrition and health is our unchanging purpose. To meet today's demand and create tomorrow's market is our unremitting pursuit. Warmly welcome the old and new customers at home and abroad to come to discuss, join in, cooperate hand in hand, and seek common development.

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