天塞酒庄品牌怎么样 申请店铺
1902年,一款精工镜头诞生,捕捉自然的美。2010年,一个精品酒庄创立,将祖国西北的一片戈壁荒滩,改造成今日的葡萄绿洲。
“天塞”秉承着呈现自然之美的品牌理念,用朴素的观念传递对美的追求,对葡萄酒文化的信仰,对匠心精神的传承。
新疆焉耆,这个充满神秘色彩的西域佛国,历经千年的风霜洗礼,三面环山一面临湖的天然有机环境,使这里成为孕育高品质葡萄酒的摇篮,怀揣对葡萄酒的满腹热忱对中国精品酒崛起的理想,天塞人在焉耆种下了一个“精品酒庄中国梦”于茫茫戈壁滩的风沙中开荒种树、改良土壤铺设滴灌带、运用GPS定位打桩以“大行距、浅沟栽、倾斜上架”的建园理念一点一滴将梦想落进现实
经过反复论证系统规划,从2010年至今,天塞团队秉着“种好葡萄、酿好酒”的初心,用脚步丈量每一寸土地,用匠心呵护每一株葡萄以近乎严苛的执行保障每一瓶酒的稳定和纯粹。酿酒顾问李德美教授、来自澳大利亚酿酒世家的Lilian Carter女士、有着30余年一线经验的蒋延军总工组成国际化酿酒团队,为2000亩种植园的管理优势树立旗帜控温发酵罐、气囊压榨机、细纹橡木桶、膜过滤机等等精细化设备的使用,为天塞佳酿的品质与个性添砖加瓦。
In 1902, a precision lens was born to capture the beauty of nature. In 2010, a boutique winery was founded, transforming a desert in the northwest of China into today's grape oasis. "Tiansai" inherits the brand concept of presenting the beauty of nature, transmits the pursuit of beauty, the belief of wine culture and the inheritance of originality with simple concept. Yanqi, a mysterious Buddhist country in the western region, has experienced thousands of years of wind and frost, surrounded by mountains on three sides and lake on one side, which makes it a cradle of high-quality wine. With full enthusiasm for wine and the ideal of the rise of China's fine wine, tiansai people planted a "fine winery China dream" in the sand of the vast Gobi desert Planting trees, improving soil, laying drip irrigation belt, using GPS positioning pile driving to build the garden concept of "large spacing, shallow furrow planting, sloping onto the shelf" drop by drop to put the dream into the reality. After repeated demonstration and systematic planning, from 2010 to now, the team of tianshai adheres to the original intention of "planting good grapes, making good wine", measures every inch of land with feet, and takes care of every grape with ingenuity to be almost strict The implementation guarantees the stability and purity of each bottle of wine. Professor Li Demi, wine consultant, Ms. Lilian Carter from Australia's winemaking family, and Jiang Yanjun, chief engineer with more than 30 years of first-line experience, have formed an international wine making team to set up a flag for the management advantages of 2000 mu plantation, such as the use of temperature controlled fermentation tank, air bag press, fine grain oak barrel, membrane filter and other fine equipment, so as to contribute to the quality and personality of tianshai fine wine 。
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