朱老六品牌怎么样 申请店铺

Famous Sufu brand, started in 1991, is a famous trademark of Jilin Province. Changchun zhulaoliu Food Co., Ltd., a professional manufacturer dedicated to the production and R & D of sufu, was founded in 2002 and is located in Jiutai economic development zone. Now the company covers an area of 130000 square meters, a building area of 37000 square meters, a registered capital of 50 million yuan, and a fixed asset investment of 110 million yuan. The company has more than 500 employees, including 25 middle and senior managers and professional technicians. The company has 8 functional departments and 7 production workshops. After more than ten years of operation, the company has formed its own unique corporate culture and management system. At the same time of establishing the quality management system, we have further improved the company's various management processes and management systems. Starting from the fundamental needs of enterprise management and development, we have formulated some related work processes and management systems in the management process, established the human resource management mechanism, improved the company's financial management, and made the management of all departments The management process is also more standardized, institutionalized and scientific. Since the company was officially put into production in 2005, the product has been in short supply. In early 2011, the company invested to build a soybean granary with a storage capacity of 2500 tons; in 2011, the company invested more than 20 million yuan to build a production workshop with a capacity of more than 16000 square meters, and invested more than 10 million yuan to update the production equipment, so that the annual production capacity can reach 50000 tons. The company has six production lines, the main equipment are bubble bean pool, pulp mill, centrifuge, press, soup filling machine, capping machine set label machine, inverted bottle washing machine, liquid filling machine reverse label machine and 15 ton steam boiler, etc. In the production process of bean curd making, bean curd filling and packaging equipment, automatic stainless steel production equipment is used, which meets the hygienic requirements of the food industry and provides guarantee for the production and quality of products. Since its establishment, the company has been focusing on the production and research and development of Sufu for more than ten years. The technology mainly comes from the production technology of sufu. At the same time, combined with the modern production technology, the company has explored a set of unique formula and production technology. The Sufu produced is suitable for the public taste, and it is a school of its own in the Sufu industry of China, enjoying a high reputation. Since 2013, the company has carried out the R & D test of pickled cabbage products in combination with the independently developed fermentation technology. The raw material is Chinese cabbage in the autumn of Northeast China, which is fermented under 12 degrees of low temperature and airtight, the product is safe and healthy, and the flavor is pure. With a total investment of 500 million yuan, the project plans to build a production base with an annual output of 100000 tons of northeast pickles. Now the first phase of the project has been completed, with an annual output of 20000 tons of pickles. The company strictly controls food safety, has perfect detection means, equipped with strong quality inspection team, pays close attention to product quality, and vigorously carries out technical innovation and management innovation. After more than ten years of hard work and development, Changchun zhulaoliu Food Co., Ltd. has formed its own unique competitive advantage in purchasing, production and sales. The products are mainly sold to the three northeastern provinces, Shandong Province, Shanxi Province, Henan Province, Hebei Province, Tianjin city, Inner Mongolia Autonomous Region and other regions. The market share of the three northeastern provinces can reach more than 60%, and the production and sales volume has become the top three in China's Sufu industry. The company attaches great importance to market development and channel construction. After more than ten years of market operation, it has established its own sales network and channel in the three northeastern provinces, among which there are dealers in all counties and cities of Jilin Province; There are distributors in Liaoning Province, Heilongjiang Province, Inner Mongolia Autonomous Region, Shandong Province, Shanxi Province, Henan Province, Hebei Province and Tianjin city, which have broad market prospects and lay a solid foundation for going to the national market in the future. The company adheres to the business philosophy of "products come from people's character, integrity makes the future", and the tenet of "integrity as the foundation, quality as the survival, technology as the development", and will further learn from domestic and foreign management experience, forge ahead, accelerate development, provide consumers with more safe, healthy and nutritious condiments, and make contributions to the revitalization of national food industry.

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