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在晋中盆地的太谷县，在晋商故里的发源地，在现代名人孔祥熙的故乡，有一个靠科技创新传承晋商文化的知名品牌，有一个闻名三晋的农产品加工高新技术企业——山西太谷通宝醋业有限公司。

山西太谷通宝醋业有限公司创建于1998年，位于晋中市的太谷县医药食品工业园区内，厂外四周环境优美，水质良好，远离污染，为生产优质山西老陈醋提供了得天独厚的生产条件。近年来，公司在继承山西老陈醋独特传统工艺酿造食醋的基础上，又通过科技创新、自主研制开发了国内领先的老陈醋净化技术，使净化后的纯净老陈醋既保留了山西老陈醋的原有特色风味和营养成份，又解决了醋中的污染物、沉淀物、悬浮物及微生物菌超标等问题，从而改写了山西老陈醋的历史，成为全国唯一，特别是各级检验部门，认为这是一种醋的革命，影响及其深远。精制后的山西纯净老陈醋口感酸香纯净，醋液清澈透亮，食而酸香，滋味柔和、回味绵长、余香四溢、体态均一，无菌、无杂质、无混浊、无沉淀，而且不添加任何防腐剂，是高质量的绿色食品，高品味的调味佳品，是目前国内唯一能够生产纯净酿造食醋的企业。

通过科技创新，技术改造，提升传统产业，是山西太谷通宝醋业有限公司公司的经营理念与特色。为确保产品质量，公司从所用原料的源头抓起，建立了原料基地、酿造厂，建起了符合出口标准的精制车间、设备生产线和质检中心。该公司生产的“明泉宝”牌山西纯净老陈醋产品获得了国家认监委颁发的出口食品卫生注册证，通过了美国“FDA”检测认证，被国家质量监督检验检疫总局批准为中华人民共和国地理标志产品，通过了“原产地域保护”、和“绿色食品”认证，曾荣获国际精品醋竞赛奖项、全国农产品加工业博览会金奖，获中国绿色食品、国家质量卫生安全全面达标食品、山西省名牌产品、山西省著名商标等称号，企业荣获山西省重合同守信用企业、山西省高新技术企业、山西省民营科技企业、山西省农业产业化龙头企业、山西省百家最具增长性中小企业等殊荣。

十几年潜心探索和不断创新，通宝醋业有限公司纯净醋年生产能力已由3000吨，增加到目前的5万吨，可生产山西纯净老陈醋、纯净陈醋、各种风味的纯净醋、各种食疗健身纯净醋共50多个品种，产品不断走向市场，形成了自己的销售网络，成为康师傅、统一、白象等7大方便面集团和酸辣粉丝出口厂家的唯一纯净醋指定供应商，产品远销美国、日本、韩国、东南亚等十几个国家和地区。

“雄关漫道真如铁，而今迈步从头越。”山西太谷通宝醋业有限公司靠创新、靠质量、靠信誉实现了企业的跨越式发展，赢得国内外消费者的信赖，作为食品行业的高新技术企业，通宝醋业将再度扬帆远航，向更高的目标冲刺，实现企业的二次腾飞。他们瞄准民意和市场，制定了未来发展规划和目标，决心在3至5年内将醋产品扩展到食疗、保健、洗浴等多元功能，以“传承历史文化、保持传统工艺、研发自主创新、不断推陈出新、卫生保健美容、扩大食醋人群、国内领先第一、走向世界之林”为宗旨，打造食品加工行业的航空母舰。通宝醋业，将真正成为全国食品行业的知名品牌，成为三晋大地一颗璀璨耀眼的明珠。

在此基础上公司建设了面积达3000平方米冷冻冷藏库，是目前山西省最大的果蔬保鲜速冻冷藏库，产品主要出口到韩国和日本，同时也在国内各大农贸市场批发销售。

为综合利用当地果蔬资源，公司还建设了浓缩果蔬汁生产线，公司以本区域内盛产水果、蔬菜的优势，为解决销售难的问题，走“公司＋基地＋农户”农业产业化道路，带动了当地农业的发展，为农民增加收入。

围绕农产品加工这一主题，保证原料来源和品质的保证，公司成立了三个农副产品专业合作社，即西咸阳村玉丁农副产品专业合作社，中咸阳德明农副产品专业合作社、南张村石柱农副产品专业合作社。以此形式，通过二至三年努力逐渐形成大范围内的原料种植基地。

为农综合服务项目：以增加农民收入为出发点和落脚点，根据太谷县农业产业化高效蔬菜示范园区重点加工企业的优势，为解决农产品检验检测（包括：农药残留、微生物）难的问题、为农民提供生产技能培训服务，本公司于9月已开始了“综合为农服务大楼”的建设，2011年建成投入使用。

In Taigu County of Jinzhong Basin, the birthplace of Shanxi Merchants' hometown, and the hometown of modern celebrity Kong Xiangxi, there is a well-known brand relying on scientific and technological innovation to inherit Shanxi Merchants' culture, and there is a well-known agricultural product processing high-tech enterprise Shanxi Taigu Tongbao vinegar industry Co., Ltd. Shanxi Taigu Tongbao vinegar industry Co., Ltd. was founded in 1998. It is located in Taigu pharmaceutical and Food Industrial Park, Jinzhong City. The surrounding environment outside the factory is beautiful, the water quality is good, and it is far away from pollution. It provides unique production conditions for the production of high-quality Shanxi aged vinegar. In recent years, on the basis of inheriting the unique traditional technology of Shanxi aged vinegar to brew vinegar, the company has independently developed the domestic leading aged vinegar purification technology through scientific and technological innovation, so that the purified aged vinegar not only retains the original characteristic flavor and business cultivation of Shanxi aged vinegar, but also solves the problem of excessive pollutants, sediment, suspended matter and microbial bacteria in vinegar Therefore, it rewrites the history of Shanxi old vinegar and becomes the only one in China, especially in the inspection departments at all levels. It is believed that this is a kind of vinegar revolution with profound influence. The refined Shanxi pure old vinegar has a pure sour taste, clear and bright vinegar liquid, sour taste, soft taste, long aftertaste, fragrant aftertaste, uniform body, sterile, no impurities, no turbidity, no precipitation, and no preservatives. It is a high-quality green food, high-grade seasoning, and the only enterprise in China that can produce pure brewing vinegar. Through scientific and technological innovation, technological transformation and upgrading of traditional industries are the business philosophy and characteristics of Shanxi Taigu Tongbao vinegar industry Co., Ltd. In order to ensure the quality of products, the company started from the source of raw materials, established a raw material base, brewery, and built a refining workshop, equipment production line and quality inspection center that meet the export standards. The company's "mingquanbao" brand Shanxi pure aged vinegar products have obtained the export food health registration certificate issued by the national accreditation and Supervision Commission, passed the "FDA" test certification of the United States, was approved by the General Administration of quality supervision, inspection and Quarantine of the people's Republic of China as a geographical indication product, passed the "origin protection" and "green food" certification, and won the international competitive vinegar It has won the titles of China green food, national quality, health and safety food, Shanxi famous brand product, Shanxi famous trademark, etc., and won the titles of Shanxi contract abiding and trustworthy enterprise, Shanxi high and new technology enterprise, Shanxi private technology enterprise, Shanxi agricultural industrialization leading enterprise, and one hundred most famous enterprises in Shanxi Province Growth SMEs and other honors. With more than ten years of exploration and innovation, Tongbao vinegar industry Co., Ltd. has increased its annual production capacity from 3000 tons to 50000 tons. It can produce more than 50 varieties of Shanxi pure old vinegar, pure old vinegar, pure old vinegar, pure vinegar of various flavors, pure vinegar of various dietotherapy and fitness. Its products continue to go to the market and form its own sales network, becoming Master Kang, Tongbao, Baixiang, etc The only designated supplier of pure vinegar for 7 instant noodle groups and hot and sour fans export manufacturers, whose products are exported to more than ten countries and regions such as the United States, Japan, South Korea, Southeast Asia, etc. "The road of the grand pass is really like iron. Now we are going to cross it from the beginning." Shanxi Taigu Tongbao vinegar industry Co., Ltd. has achieved the leap forward development of the enterprise by innovation, quality and reputation, and won the trust of consumers at home and abroad. As a high-tech enterprise in the food industry, Tongbao vinegar industry will once again set sail for a higher goal, and achieve the second take-off of the enterprise. Aiming at the public opinion and market, they have formulated the future development plan and goal, determined to expand vinegar products to multiple functions such as dietotherapy, health care and bathing in 3 to 5 years, and built food with the purpose of "inheriting history and culture, maintaining traditional technology, developing independent innovation, constantly innovating, health care and beauty, expanding vinegar population, being the first in China and going to the forest of the world" Aircraft carrier of product processing industry. Tongbao vinegar industry will truly become a famous brand in the national food industry and a bright pearl in Shanxi Province. On this basis, the company has built a freezer with an area of 3000 square meters, which is the largest fruit and vegetable fresh-keeping quick-frozen freezer in Shanxi Province at present. Its products are mainly exported to South Korea and Japan, and are also wholesale sold in major domestic agricultural markets. In order to make full use of local fruits and vegetables resources, the company has also built a concentrated fruit and vegetable juice production line. With the advantages of rich fruits and vegetables in the region, the company has taken the path of "company + base + farmer" agricultural industrialization to solve the problem of difficult sales, which has promoted the development of local agriculture and increased the income of farmers. Focusing on the theme of agricultural products processing and ensuring the source and quality of raw materials, the company has established three professional agricultural and sideline products cooperatives, namely, Yuding agricultural and sideline products cooperatives in xixianyang village, Deming agricultural and sideline products cooperatives in zhongxianyang and Shizhu agricultural and sideline products cooperatives in Nanzhang village. In this form, through two to three years of efforts to gradually form a large range of raw material planting base. Comprehensive services for agriculture: Based on the increase of farmers' income, according to the advantages of key processing enterprises in Taigu agricultural industrialization and high efficiency vegetable demonstration park, in order to solve the problem of difficult inspection and detection of agricultural products (including pesticide residues and microorganisms) and provide production skills training services for farmers, the company started the construction of "comprehensive services for agriculture building" in September Design, completed and put into use in 2011.

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