牛状元品牌怎么样 申请店铺

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牛状元——放心牛杂品牌，隶属于广州市冠富餐饮企业管理有限公司。牛状元旗下拥有“放心牛杂小吃”、“营养牛杂汤粉”、“牛骨牛杂煲”三大项目，为加盟商量身定制方案，深受广大创业者和投资者欢迎，同时牛状元品牌连锁店突破1000家，每天超过50万人分享牛状元产品。

据传，陈继昌，广西临桂人，字哲臣，号莲史，清嘉庆十八年(1813年)，参加乡试，考中解元(榜首)，此后几年，陈继昌连续几次参加会试，都名落孙山。

有一次，陈继昌出游广州，在西关小店过夜，由于疲劳，很快进入梦乡，他梦见一慈祥阿婆推着热气腾腾的牛杂小车在状元坊小巷叫卖，陈继昌天亮之后找人解梦，解梦人说：“梦境中有慈祥阿婆和状元坊，必是慈母祈福，贵人高中，陈继昌听完之后非常高兴，包袱一收，跑到阿婆的牛杂小车前，连吃几碗，便进京应考，果然如解梦人所言，嘉庆二十五年(1820年)考中会元，接着在京城保和殿参加殿试夺得“状元”，加上先前考中的解元，成为中国科举史上罕见的“三元及第”。

取得功名后，陈继昌找到当时阿婆，出钱帮阿婆开一间牛杂萝卜小铺，并且亲笔提名为“牛状元”。由于牛状元的牛杂口感香脆，又有“三元及第”的寓意，因此很受乡亲们欢迎，每天牛状元小铺门前都有乡亲们排队购买，牛状元就这样流传开来。

当时，每逢赶考或过节的时候，人们就到“牛状元”小铺买一碗牛杂萝卜，以表祈福，随着这种的祈福文化的积累，“牛状元”牛杂萝卜逐渐成为广州小吃美食的一绝。

“牛状元牛杂小吃加盟店，为了让消费者都能吃上安全放心的牛杂，公司在制定“牛状元”品牌发展目标时就确立了“食品企业是道德企业，珍爱生命，做道德人”的企业经营理念。公司坚持做中国消费者放心的牛杂，所有原材料、公司均精选绿色安全食品，每一道工序都严格推行食品安全控制办法，强化产品卫生检验与质量保障。其中主要原料牛杂、精选良种肉牛经严格的检疫、工厂化屠宰、排酸、分割后，再用先进的气调保鲜设备和材料包装，最大程度地保证了牛杂的“营养、卫生、安全、鲜嫩、美味”。消费者所需要的，就是牛状元人必须努力做到的，以致“牛状元”牛杂加盟品牌已成为广东地标美食之一。

“牛状元”牛杂加盟品牌现已迅速发展为餐饮连锁加盟行业的首选品牌，成为小本创业者低风险，高回报的首选项目。目前已成功开出的牛杂加盟店已有1000多家，被市民亲切的誉为“最放心的牛杂”。

牛状元牛杂小吃以一流品牌形象和底蕴深厚的中国饮食文化为依托，同时重视加盟者，珍惜每一个加盟商与我们的合作机会，力争通过大家共同的努力，把牛状元的专卖店开到全国各地，让全国大多数消费者在家门口就能吃到牛状元的放心牛杂。

Niuzhuangyuan - rest assured niuza brand, affiliated to Guangzhou Guanfu Catering Enterprise Management Co., Ltd. Niuzhuangyuan owns three major projects, namely "rest assured Niuzai snack", "nutritious Niuzai soup powder" and "Niugu Niuzao pot". It is popular with entrepreneurs and investors to discuss customized programs for franchisees. At the same time, niuzhuangyuan brand chain stores have broken through 1000 and more than 500000 people enjoy niuzhuangyuan products every day. It is said that Chen Jichang, a native of Lingui, Guangxi Province, is a philosopher and a history of lotus. In 1813, he took part in the local examination and got the highest score in the examination. In the following years, Chen Jichang took part in the examination several times in succession and all fell down. Once, Chen Jichang went to Guangzhou to spend the night in Xiguan store. Because of fatigue, he soon fell asleep. He dreamed that a kind grandma was pushing a steaming cattle cart to sell in the lane of Zhuangyuanfang. After daybreak, Chen Jichang asked someone to explain his dream. The dreamer said: "in the dream, there are a kind grandma and Zhuangyuanfang. It must be a kind mother praying for blessings. In the senior high school, Chen Jichang was very happy after listening As soon as the burden was collected, he ran to grandma's cattle cart and ate several bowls, then he went to Beijing to take the exam. As the jiemengren said, in the 25th year of Jiaqing (1820), he passed the exam and won the first prize in the palace exam in Baohe palace in the capital city. With Jieyuan in the previous exam, he became the rare "three yuan sum" in the history of Chinese imperial examinations. After gaining fame, Chen Jichang found grandma at that time, offered money to help grandma open a small shop of miscellaneous cattle and radish, and nominated herself as the "number one cow". Due to the crispness and the meaning of "three yuan and three yuan", niuzhuangyuan is very popular among the villagers. Every day, there are villagers in line in front of niuzhuangyuan's small shop to buy, so niuzhuangyuan spreads. At that time, people would buy a bowl of niuzhuangyuan radish at the "niuzhuangyuan" small shop to express their blessing. With the accumulation of this blessing culture, "niuzhuangyuan" niuzhuangyuan radish gradually became one of the best snacks in Guangzhou. "Niuzhuangyuan niuza snack franchise store, in order to let consumers eat safe and assured niuza, the company established the business philosophy of" food enterprise is a moral enterprise, cherish life and be a moral person "when formulating the brand development goal of niuzhuangyuan. The company insists on being a reassuring cow's offal for Chinese consumers. All raw materials and companies select green and safe food. In every process, the company strictly implements food safety control measures and strengthens product hygiene inspection and quality assurance. After strict quarantine, factory slaughtering, acid discharging and segmentation, the main raw materials of cattle offal and selected beef cattle are packaged with advanced air-conditioned fresh-keeping equipment and materials to ensure the "nutrition, health, safety, freshness and delicacy" of cattle offal to the greatest extent. What consumers need is what Niu Zhuangyuan must strive to do, so that the brand of Niu Zhuangyuan has become one of the landmark delicacies in Guangdong. The brand of niuzhuangyuan has developed rapidly into the first choice brand in the catering chain industry, and has become the first choice of small entrepreneurs with low risk and high return. At present, there are more than 1000 stores that have been successfully opened, which are warmly praised as "the most reassuring niuza" by the public. Relying on the first-class brand image and profound Chinese food culture, niuzhuangyuan niuza snack attaches great importance to the franchisees, cherishes the cooperation opportunities between each franchisee and us, and strives to open the exclusive stores of niuzhuangyuan to all parts of the country through our joint efforts, so that most consumers in the country can enjoy niuzhuangyuan's reassurance niuza at home.

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