正轩五谷渔粉品牌怎么样 申请店铺

清朝末年，潮汕人民生活艰苦，反清起义风起云涌，在西方列强及清廷的残酷镇下，大批居民被迫移居东南亚及美洲一带，乡人缘于思恋故土，聚餐必食鱼粉。

潮汕籍商人陈正轩移居马来西亚以后，每每待客，均在原先食品配比的基础上，改良用五谷作料制作鱼粉，客人认为口味上乘，赞不绝口。陈正轩发现商机，始以"正轩五谷“鱼粉为金字商号开铺建店，传承百年文化品牌，立志将中华民族优秀传统文化发扬光大。

At the end of the Qing Dynasty, Chaoshan people lived a hard life, and the anti Qing uprising was surging. Under the cruel towns of Western powers and the Qing government, a large number of residents were forced to migrate to Southeast Asia and the Americas. Because of their yearning for their hometown, the villagers had to eat fish meal for dinner. After Chen Zhengxuan, a businessman from Chaoshan, moved to Malaysia, every time he treated guests, on the basis of the original food mix, he improved to make fish meal with grains as ingredients. The guests thought that the taste was excellent and praised him. Chen Zhengxuan found business opportunities, and started to build stores with "Zhengxuan five grains" fish meal as a golden business name, inheriting a century old cultural brand, and determined to carry forward the excellent traditional culture of the Chinese nation.

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