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Shandong Yuli vegetable Co., Ltd., established in 2002, covers an area of 26800 square meters, with fixed assets of 48 million yuan, 10 thermostatic refrigerators, with a total reserve of more than 8000 tons, integrating vegetable planting, processing and sales. In accordance with the mode of "company + cooperative + base + farmer", the company has built a high standard organic vegetable production base of more than 1000 mu, driving more than 2400 farmers to plant vegetables in accordance with standardized regulations. HACCP standardized management has been implemented, and a perfect quality traceability system has been established. It has successively obtained the global good agricultural operation standard globalgap system certification, the European Union, the United States and Japan JAS organic certification, and has passed the OFDC organic product certification for five consecutive years. There are 25 varieties of pumpkin, garlic, yam, taro, ginger, burdock, etc. which have obtained organic certification. The products sell well in the United States, Japan, Russia, South Korea, Australia and Europe, Hong Kong, Beijing, Shanghai, Nanjing, Qingdao, Jinan and other places.

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