三人众黄焖鸡米饭品牌怎么样 申请店铺

三人众的秘方黄焖鸡米饭源于明洪武年间天宝庄庄。清朝嘉庆年间，为丰富宫廷菜品，皇帝下旨命各地方官吏遍访各地特色名吃，收集整理后上报给皇宫御厨。一时间，各地兴起挖掘名菜的热潮。当时泰山比较有名的菜馆当属“三人众”，其招牌菜即为“黄焖鸡”。为让泰山府选拔的菜品在各地菜品中拔得头筹，泰山知府亲自陪同周记主厨进京，为皇宫烹制这道菜品。黄焖鸡经内务府都统品尝后呈给皇上帝，嘉庆皇帝吃过后赞不绝口，从此黄焖鸡成为宫中一道不可或缺的菜肴。

这个消息很快传遍泰山，周记名声大噪。好多来自京城的贵族、名士、商贾、文人争相前往，品尝连皇帝都叫好的特色美食，成为当时泰安府的一道风景。后随着朝代兴衰，黄焖鸡的绝密配方一直流传至今，他的后代将其作为传家宝一代一代继承了下来。现经正宗传人周师傅改良推出，三人众黄焖鸡米饭以其亲民家常、回味悠长而著称，融汇百家烹鸡之所长，是一种历史悠久的民间美食。公司在黄焖鸡米饭的基础上不断研发推出新品,一品排骨等精品美食丰富了消费者的餐谱，让消费者享受更多美味。公司经营方针为：天然、家常、量足、回归和睦、追求自然、营养丰富又有滋有味。让消费者既能品尝到家常好味道，又有回家的温馨感觉，并能感受到中国传统鲁菜的亲切与自然。口味纯正、回味悠长，配以米饭同食更是鲜美无比。

三人众精华古法黄焖鸡快餐店制作的黄焖鸡米饭绝对是泰山一绝! 三人众黄焖鸡米饭是泰山正宗精华名吃,口味纯正!公司兼承“诚信敬业，创新求实”的发展理念，以“发扬中华传统美食，发展健康百姓餐饮”为己任的企业精神，以餐饮管理服务作为主要发展目标。公司在全体员工的不懈努力和持续创新下，在广大客户的大力支持下获得了快速成长。展望未来，我们更有信心和您一道拥抱美好明天，我们将一如既往地秉承“真心为客户着想.努力为客户分忧”的宗旨，再接再励，力求为社会提供科学、更合理的健康餐饮服务!

The three people's secret recipe of braised chicken and rice comes from tianbaozhuang village during the reign of emperor Hongwu in the Ming Dynasty. During the Jiaqing period of the Qing Dynasty, in order to enrich the palace dishes, the emperor ordered local officials to visit all the famous dishes, collect them and report them to the imperial kitchen. For a time, there was an upsurge of digging up famous dishes all over the country. At that time, the famous restaurant in Taishan was "three people", and its signature dish was "braised chicken". In order to make the dishes selected by Taishan Prefecture top the list of dishes in various places, the prefecture magistrate of Taishan accompanied chef Zhou Ji to Beijing to cook this dish for the imperial palace. The braised chicken was tasted by the interior government and presented to the emperor's God. After eating, Emperor Jiaqing was full of praise. Since then, the braised chicken has become an indispensable dish in the palace. The news quickly spread to Mount Tai, and Zhouji became famous. Many nobles, celebrities, merchants and scholars from the capital rushed to taste the special food even the emperor called, which became a scenery of Tai'an mansion at that time. Later, with the rise and fall of the dynasty, the top secret formula of braised chicken has been handed down to this day, and his descendants have inherited it as a family heirloom from generation to generation. Now, it is improved and promoted by the authentic inheritor Zhou Shifu. The three people stewed chicken rice is famous for its affinity to the people and long aftertaste. It is a kind of folk food with a long history, integrating the directors of hundreds of cooking chicken. On the basis of stewed chicken and rice, the company has developed and launched new products. The first-class ribs and other fine delicacies enrich the menu of consumers and enable consumers to enjoy more delicious food. The company's business policy is: nature, family, quantity, return to harmony, pursuit of nature, rich nutrition and flavor. Let consumers not only taste the good taste of home style, but also feel the warmth of home, and feel the kindness and nature of traditional Chinese Shandong cuisine. The taste is pure and the aftertaste is long. It is delicious with rice. The steamed rice delicacy made by three people, the essence of ancient Yellow Chicken steamed rice, is absolutely Taishan. The three people's braised chicken rice is the essence of Taishan authentic food and pure taste. The company also takes the development concept of "honesty, dedication, innovation and truth". It takes the spirit of "developing traditional Chinese cuisine and developing healthy people's catering" as its mission, and takes catering management services as its main development goal. With the unremitting efforts and continuous innovation of all employees, the company has achieved rapid growth with the strong support of customers. Looking forward to the future, we are more confident to embrace a better tomorrow with you. We will, as always, adhere to the tenet of "sincerely think for customers and strive to share worries for customers", and strive to provide scientific and more reasonable healthy catering services for the society!

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