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Anhui Mengniu Food Co., Ltd. has 18 specifications of 3 series of instant noodles with the trademark of "master Niu". The products are sold in Anhui, Henan, Jiangsu, Zhejiang, Shanghai, Hubei, Hunan, Guizhou, Guangxi, Fujian and other places. At present, NIUSHIFU series products are officially exported to Chile, Myanmar, the Philippines, Nigeria and other countries. The company's main raw materials are all from the transformation of agricultural products, nearly half of which are from Fuyang rural areas. With an annual production capacity of 36000 tons of instant noodle products, the company can drive the agricultural production of 6000 farmers and more than 25000 rural people. The company actively cooperates with local wheat and vegetable deep processing enterprises to sign planting and purchase agreements with local farmers to ensure the production safety of farmers without risks. Agricultural products There is no fault in transformation to ensure the stable and rapid development of enterprises. The company always puts quality management in the first place of operation and management, carries out production management in accordance with the relevant requirements of national food production, formulates quality management manual and relevant systems, trains 19 middle-level quality management personnel and 27 grassroots quality management personnel, and actively entrusts Fuyang Municipal Bureau of quality and technical supervision to conduct spot check on the product quality of our company on a regular basis to ensure that the company's products meet the national requirements Relevant quality standards. Since the company's leading product "master Niu" instant noodle was put on the market, it has been highly praised by consumers as a fast-moving consumer product. With the continuous improvement of people's living standards, the taste and quality requirements of instant noodles are also constantly improved. The company continues to strengthen the research and development of new products, strive to keep up with the development trend of the industry, strive to create a learning team, and increase the development of new products To meet the increasing demand of consumers. At present, the market competition of instant noodles in China is more fierce, but the consumption of instant noodles in China is still less than 70% of the world average consumption. There is a large amount of competition space in the market, which provides a quite comfortable development platform for small and medium-sized developing enterprises. The instant noodles products have a good prospect and are the main development direction of Mengniu food in the next five years.

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