百山祖品牌怎么样申请店铺

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百山祖在香菇行业中的票数：574 更新时间：2026-01-27

百山祖是哪个国家的品牌？「百山祖」是浙江百兴食品有限公司旗下著名品牌。该品牌发源于浙江省丽水市，在1996年期间创立，经过多年的不懈努力和高速发展，现已成为行业的标杆品牌。

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始于1996年，国内野生菌产品和有机食用菌产品出口基地，致力于食用菌的培育种植/加工/服务产业链一体化的大型企业，以无农药化肥安全种植闻名

浙江百兴食品有限公司，成立于1996年秋，位于中国浙江庆元，以“做一个受大众喜爱的菌类生物食品企业”为使命。

百兴食品是一个集团化、国际化菌类生物科技的企业，下属企业围绕菌类生物产业链而建设，是国内菌菇产业链完整和颇具实力的企业之一，且以自己独特的管理理念与企业文化建立企业的温馨家园，与员工一起成长进步，彰显百兴不一样的行业魅力、专心致志的企业精神。

在食用菌科研方面，建立了独立法人的研发中心进行菌种与产品加工的开发；通过固态栽培的方式培育了冬虫夏草、牛樟芝、姬松茸等真菌菌丝体。

在工厂化培育食用菌方面，从杏鲍菇的工厂化栽培引用了液体菌种后，也同样研发了香菇液体菌种培育方式规模化栽培香菇等。

在食用菌产品加工方面，对菌菇类产品进行即食方便食品、休闲食品、调味品、菌类健康食品、真菌提取物等全产业链加工和延伸。

在菌类生物科技开发方面，建成了国内的菌菇类果蔬酵素产业化生产基地——蕴本生物科技有限公司；与台湾合作，结合百兴真菌培育优势，开发独特的真菌多糖酵素与菌类保健功能食品。

百兴以技术创新和产业链建设为核心竞争力，产品市场已覆盖东南沿海省份各主要城市，且在20多个国家销售；并始终专注自有品牌建设，在国内外市场运用了“百兴”、“百山祖”、“蕴本”等不同品类不同渠道的产品品牌，并逐步形成企业品牌认知与市场影响力。

主营：优质食用菌干鲜品（含野生菌）、菇即食（休闲）食品、菌类调味品、菌类发酵保健食品、菌类提取养生健康品、蕴本健康养生堂等六大产品系列。

Started in 1996, the export base of domestic wild mushroom products and organic mushroom products is a large-scale enterprise dedicated to the cultivation, cultivation, processing and service industry chain integration of edible fungi. Zhejiang Baixing Food Co., Ltd. is famous for safe cultivation of pesticide free chemical fertilizer. Founded in the autumn of 1996, it is located in Qingyuan, Zhejiang Province, China, with the mission of "being a popular fungus biological food enterprise". Baixing food is a group and international fungus biotechnology enterprise. Its subordinate enterprises are built around the fungus biological industry chain. It is one of the enterprises with complete and powerful mushroom industry chain in China. With its unique management concept and corporate culture, it establishes a warm home for the enterprise, grows and progresses with its employees, and demonstrates the charm and dedication of different industries of Baixing Enterprise spirit. In the field of edible fungus research, an independent legal person R & D center has been established to develop the strains and product processing, and the mycelia of Cordyceps sinensis, Agaricus blazei and other fungi have been cultivated through solid-state cultivation. In the aspect of industrialized cultivation of edible mushroom, after the introduction of liquid strains from the industrialized cultivation of Pleurotus eryngii, the large-scale cultivation of liquid strains of shiitake mushroom was also developed. In the processing of mushroom products, the whole industrial chain processing and extension of mushroom products, such as instant convenient food, leisure food, seasoning, mushroom health food, fungus extract, etc. In terms of fungus biotechnology development, yunben Biotechnology Co., Ltd., a domestic fungus fruit and vegetable enzyme industrialization production base, has been established. In cooperation with Taiwan and in combination with the advantages of Baixing fungus cultivation, we have developed a unique fungus polysaccharide enzyme and fungus health food. Baixing takes technological innovation and industrial chain construction as its core competitiveness. Its product market has covered major cities in southeast coastal provinces and sold in more than 20 countries. It has always focused on the construction of its own brand. It has used product brands of different categories and channels such as "Baixing", "Baishanzu", "yunben" in domestic and foreign markets, and gradually formed its brand awareness and market influence Power. Main products: high quality dried and fresh edible fungus (including wild fungus), mushroom ready to eat (leisure) food, fungus seasoning, fungus fermentation health food, fungus extraction health food, yunben health care hall and other six product series.

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