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Maoliang group was founded in 1995, formerly known as dahuanqiao comprehensive breeding farm in Yunxian County. In 2000, it was determined that the development idea based on liquor industry was officially put into corporate operation. In 2002, it was developed into Lincang private enterprise group company. In 2004, it was developed into Yunnan provincial enterprise group. In 2013, it was developed into an enterprise group, creating Yunnan liquor brand "Maoliang" and developing papaya fruit wine "Si Gang" Li. It has formed a diversified industrial pattern with liquor industry as the basis, Sigangli papaya fermented fruit wine as the core, and breeding and other industries as the supplement. At present, the group has a total assets of 3.3 billion yuan, 1800 employees, 7 subsidiaries, 13 sales branches and 5 sales regions, and its product sales cover 309 counties and districts in 103 cities and 29 provinces. Sigangli papaya fermented fruit wine industry is a characteristic industry independently researched and developed by the group, and also a pillar industry of the group. Since it was completed and put into operation in 2005, seven series of products, such as "Sigangli and jinboyi", have been developed, which are favored by consumers. The market sales have achieved more than double-digit growth year by year. The breeding industry is the predecessor of the group. In 2003, it was upgraded from traditional breeding to improved pig core group expansion, and was recognized as "Yunnan high quality breeding base", "Lincang improved pig core group expansion center". Over the years, it has made positive contributions to the pig variety improvement, breeding industry scale, standardized development and new rural economic construction in Lincang City and surrounding cities.

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