贻庆品牌怎么样 申请店铺

我要投票 贻庆在凤爪行业中的票数:249 更新时间:2025-04-27
贻庆是哪个国家的品牌?「贻庆」是 福建贻庆食品有限公司 旗下著名品牌。该品牌发源于福建省泉州市,由创始人杨文虎在2004-04-05期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

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贻庆怎么样

于1982年,洪濑鸡爪品牌创始者,专注贻庆鸡爪为代表的高品质卤味研发/生产/连锁经营的综合服务企业


福建贻庆食品有限公司创立于1982年,是一家集研发、生产、连锁经营为一体的企业,专注于打造安全美味的高品质卤味。

公司设立了整套严格的质量管理体系,配备了专业的品质管理人员、相应的检测设备及电子监控系统,对产品质量进行全程跟踪。所有产品均选料上乘,秘制卤汤 采用多种天然名贵中草药配制而成,绝不添加任何人工香精、色素、防腐剂。以贻庆鸡爪为代表的卤味产品,质地饱满,色泽动人,香味浓郁,吃起来口感滑韧、Q 爽有嚼劲,醇香入骨,吃完后更是口齿留香,回味无穷!

公司传承经典,发展创新,携手科研机构、高等院校不断改进提升,引进专业设备,进行标准化、规模化、洁净化生产。如今,除了遍布我们身边的散装产品连锁店,贻庆简装、精装、礼盒装等包装产品也不断上市,正逐步走向全国。

历史渊源

中华饮食文化博大情深、源远流长,在世界上享有很高的声誉。在海峡西岸、海丝起点,历史文化名城泉州,东西方文化在此交融,自古以来就对美食有极高的追求,是名符其实的“舌尖上的泉州”,各种特色美食层出不穷。其中较有特色的代表之一:洪濑贻庆鸡爪,对许多人来说,她伴随着自己成长,那份浓浓的香味,总是勾起曾经美好的回忆,有说不完道不尽的故事……

上世纪80年代初,在闽南古镇洪濑, 具美食天赋的杨贻庆先生,依据先辈传承下来的技艺, 并不断钻研改进,遍访名师,千锤百炼,终于“妙手偶得之”,成功开创出一套独具 “酱”心的卤味工艺配方。他的卤味香味袭人,格调细腻,Q爽润滑,丝丝入味,让人意犹未尽。在那“酒香不怕巷子深”的年代,客人的口碑成了好的宣传广告。


In 1982, Fujian Yiqing Food Co., Ltd. was founded in 1982 as the founder of honglai chicken claw brand, a comprehensive service enterprise focusing on the research and development / production / chain operation of high-quality brine represented by Yiqing chicken claw. It is an enterprise integrating research and development, production and chain operation, focusing on creating safe and delicious high-quality brine. The company has set up a complete set of strict quality management system, equipped with professional quality management personnel, corresponding testing equipment and electronic monitoring system to track product quality throughout. All products are excellent in material selection, secret halogen soup is made up of many kinds of natural and precious Chinese herbs, and no artificial flavors, pigments and preservatives are to be added. The bittern product represented by Yiqing chicken claw is full in texture, attractive in color and strong in fragrance. It tastes smooth and tough, chewy and mellow. After eating it, it's even more delicious with endless aftertaste! The company inherits classics, develops and innovates, cooperates with scientific research institutions and colleges and universities to continuously improve and upgrade, introduces professional equipment, and carries out standardized, large-scale and clean production. Today, in addition to the bulk product chain stores around us, Yiqing packaging products such as simple, hardbound and gift box are also on the market, and are gradually moving towards the whole country. It has a long history and enjoys a high reputation in the world. At the West Bank of the Straits, the starting point of Haisi, Quanzhou, a famous historical and cultural city, where the eastern and Western cultures blend, it has a high pursuit of food since ancient times, and it is a veritable "Quanzhou on the tip of the tongue", with endless varieties of special food. One of the more distinctive representatives: honglai Yiqing chicken feet. For many people, she grows up with her own strong fragrance, which always brings back beautiful memories and endless stories In the early 1980s, Mr. Yang Yiqing, who has a talent for delicious food, in the ancient town of honglai in Southern Fujian Province, based on the skills passed down by his predecessors, made continuous research and improvement, visited famous teachers and worked hard. Finally, he "got it by accident" and successfully created a set of unique "sauce" bittern technology formula. His bitterness, fragrance, delicate style, Q cool and smooth, silky taste, people still want to. In the era of "wine is not afraid of alley depth", the reputation of guests has become a good advertisement.

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