顾大嫂品牌怎么样 申请店铺

我要投票 顾大嫂在米线行业中的票数:341 更新时间:2025-07-27
顾大嫂是哪个国家的品牌?「顾大嫂」是 浙江顾大嫂实业有限公司 旗下著名品牌。该品牌发源于浙江省绍兴市,由创始人刘可佳在2014-03-06期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

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顾大嫂怎么样

浙江省著名商标,集方便面、方便混沌等的研发、生产、销售于一体的企业,其食品以卫生、方便、美味、快捷、绿色、健康等著称


浙江顾大嫂食品有限公司,2005年开始研究方便食品系列,2006年,公司决定先测试浙江范围内的市场,在没有广告支持,依靠业务员推销,靠顾客口碑,靠产品的特点去销售,当年销售额达到1000多万。证明了方便馄饨这个市场前景之巨大。2007年开始在全国范围内推广,要做到在中国的任何一个县市都可以买到健康、美味的方便馄饨。

自一九五八年发明了方便面以来,由于它适应了现代人们生活节奏的需要,所以在中国乃至世界许多国家都发展很快。2006年中国方便面市场是400多个亿。但是,油炸方便面本身存在的不利因素日益显现。本身它的主要成份是碳水化合物,其它成份很少,加之生产过程高温油炸,营养物质所剩无几,脂肪含量高,对人健康有诸多不良影响。如何尽快研发出更美味、可口的新型方便食品,一直是近些年来中外食品科技工作者努力寻求和探索的目标和课题。

顾大嫂方便馄饨的研发正是在这种背景下应运而生的,以它古老的传统、习俗及风味更贴近消费者,卫生、方便、美味、快捷、绿色、健康,在市场上更易于被人们接受,这将使它像方便面一样,在市场上具有旺盛不衰的生命力。2008北京奥运,触动了越来越多的人们追求方便、健康饮食理念,谁能带领这个趋势,谁就能获得更大的市场。而顾大嫂食品正以“无公害、天然、绿色”为产品主题,并充分利用传统加工工艺,结合现代科技,生产出具有顾大嫂系列绿色食品,不断给市场制造出新亮点和新卖点。


Famous brand of Zhejiang Province, an enterprise integrating R & D, production and sales of instant noodles and convenience chaos. Its food is famous for its sanitation, convenience, delicacy, rapidity, green and health. In 2005, it began to study convenience food series. In 2006, the company decided to test the market in Zhejiang first, relying on salesperson without advertising support Sales promotion depends on customers' word-of-mouth and the characteristics of products. The sales volume of that year reached more than 10 million. It proves that the market prospect of convenient wonton is huge. In 2007, it began to be popularized nationwide, so that healthy and delicious convenient wonton can be bought in any county or city in China. Since the invention of instant noodles in 1958, it has developed rapidly in China and many countries in the world because it meets the needs of modern people's living rhythm. In 2006, the market of instant noodles in China was more than 400 billion. However, the disadvantageous factors of fried instant noodles are increasingly emerging. Its main component is carbohydrates, and other components are very few. In addition, the production process of high-temperature frying leaves little nutrients and high fat content, which has many adverse effects on human health. How to develop more delicious and delicious new convenient food as soon as possible has been the goal and subject that Chinese and foreign food science and technology workers strive to seek and explore in recent years. The research and development of sister Gu's convenient wonton came into being under this background. With its ancient tradition, custom and flavor, it is more close to consumers. It is sanitary, convenient, delicious, fast, green and healthy, which is more easily accepted by people in the market. This will make it like instant noodles, and has a strong vitality in the market. The 2008 Beijing Olympic Games has touched more and more people's pursuit of convenient and healthy diet concept. Who can lead this trend, who can get a bigger market. With the theme of "pollution-free, natural and green", Gu Da Sao's food is making full use of traditional processing technology and modern technology to produce a series of green food with Gu Da Sao's series, and constantly creating new highlights and new selling points for the market.

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