塞北雪SAIBEIXUE品牌怎么样申请店铺

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塞北雪SAIBEIXUE在挂面行业中的票数：150 更新时间：2025-02-23

塞北雪SAIBEIXUE是哪个国家的品牌？「塞北雪SAIBEIXUE」是宁夏塞北雪面粉有限公司旗下著名品牌。该品牌发源于宁夏银川市，由创始人肖建国在2000-01-21期间创立，经过多年的不懈努力和高速发展，现已成为行业的标杆品牌。

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始建于1994年，宁夏著名商标，宁夏名牌产品，集高等级面粉、挂面精加工、研发为一体的农业产业化企业

从20多年前的一片荒滩盐碱地到如今有着“花园工厂”的美称，走进塞北雪公司厂区，喷泉嬉水、绿树成荫、鲜花绽放，处处给人留下精心而美好的感觉。走进宽敞、整洁、明亮的现代化办公大楼，开放式的办公环境又展示了塞北雪人开放、积极、热情、透明的工作热情。为了给员工创造良好的工作生活环境，塞北雪公司还先后建起了职工餐厅，以自助且免费的方式向员工提供服务，员工爱厂如家，齐心协力打造美好的“家园”，将自我加压的敬业精神和精诚团结的团队精神全部融入到各自的岗位工作中去。从公司的高管到中层干部以及广大员工，上下齐心，共同为保持企业健康、永续经营而努力。公司不仅给员工创造了良好的内部工作环境，还根据市场瞬息万变的发展需要，狠抓产品质量和销售工作，力争形成良好的外部竞争环境。

多年来公司不断扩大企业规模，提高研发水平，在设备改造方面做了诸多努力，配备有德国布拉班德、丹麦福斯、法国肖邦、瑞士波通的精密检测设备，对原料、面粉加工过程及成品进项严格检测。二车间生产线改造；挂面车间的扩建；立桶仓的引用；新型装载设备、瑞士小麦剥皮机等设备的购置。满足消费者对绿色、健康、环保高品质口味的需求。

作为大型食品生产企业，塞北雪面粉公司在今后将充分发挥设备、技术和管理优势，不断研究开发新品种，生产出更多、更好、更优质的产品来丰富市场供应。同时加大推行优质安全的绿色食品、无公害食品和有机食品，加快创建绿色食品生产企业的步伐，发挥龙头企业作用，创建食品安全放心系统工程，为广大消费者提供放心使用的健康营养食品。

Founded in 1994, Ningxia famous trademark, Ningxia famous brand products, high-grade flour, vermicelli finishing, R & D as one of the agricultural industrialization enterprises, from a wasteland of more than 20 years ago to now has the reputation of "garden factory", walked into the plant area of Saibei snow company, spray spring and water, shade trees, flowers, leaving people with meticulous and beautiful feeling. Entering the spacious, clean and bright modern office building, the open office environment shows the snowman's enthusiasm for open, active, enthusiastic and transparent work. In order to create a good working and living environment for employees, Sebei snow company has also set up a staff restaurant to provide services to employees in a self-service and free way. Employees love the factory as their home, work together to create a beautiful "home", and integrate the self pressurized professionalism and sincere team spirit into their own work. From the company's senior executives to middle-level cadres and the majority of employees, work together to maintain the healthy and sustainable operation of the enterprise. The company not only creates a good internal working environment for its employees, but also pays close attention to product quality and sales according to the rapidly changing development needs of the market, striving to form a good external competitive environment. Over the years, the company has continuously expanded its enterprise scale, improved its R & D level, and made many efforts in equipment transformation. It is equipped with precision testing equipment from Brabant, Denmark, Chopin, Switzerland, and botton, Germany, which strictly tests raw materials, flour processing process and finished products. The second workshop production line transformation; the extension of the noodle workshop; the introduction of the vertical barrel bin; the purchase of new loading equipment, Swiss wheat peeler and other equipment. To meet the needs of consumers for green, healthy, environmental protection and high-quality taste. As a large-scale food production enterprise, Saibei snow flour company will give full play to the advantages of equipment, technology and management in the future, continuously research and develop new varieties, and produce more, better and higher quality products to enrich the market supply. At the same time, we will increase the implementation of high-quality and safe green food, pollution-free food and organic food, speed up the pace of building green food production enterprises, play the role of leading enterprises, create a food safety assurance system project, and provide consumers with safe use of healthy and nutritious food.

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