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Heilongjiang Wudalianchi Cold Spring Beverage Co., Ltd. was established in September 2009. Located 6.5km south of Wudalianchi City, Xinfa ecological park. The location is 411 kilometers away from 303 provincial highway of Henan Nenjiang highway. The plant area is 10000 square meters, and two production plants are proposed in the plant area. The company takes "water culture" as the core culture among the seven nutrients of human health. By spreading the knowledge of healthy drinking water, a revolution of healthy drinking water will be launched. And make full use of China's precious natural soda mineral water resources, adjust the transformation of modern people's acidic constitution to weak alkaline constitution, and promote your health level. In order to continuously reduce and reduce food borne diseases, improve nutritional imbalance and improve your quality of life, our company will make unremitting efforts to produce more, better and healthier series of products for you. The first vineyard was planted in 1891 as part of the construction of the "Penola fruit colony" estate. Since then, the area has been quickly recognized by the public. After facing the depression in the early twentieth century, the demand for the red wine with the meal of gona warra gradually increased. In 1960, it was certified as a high-quality wine producing area by domestic and international market. Today, it has become the home of more than 30 wineries. This area is famous for its unique natural phenomenon - laterite, which is actually the evolution of the ancient coastline. Under the reddish brown soil layer is a thin layer of hard calcareous conglomerate, which is usually broken before grape planting, so that grape roots can grow downward. Down there are limestone and abundant groundwater. With its unique soil and mild Mediterranean climate, this unique wine producing area has its own distinctive characteristics. As we all know, the Coonawarra produces high-quality Cabernet in Australia. Cabernet fruit from the region is rich, rich in red and black berries, and has a unique flavor of the ancient Navarra soil. The region is also famous for its full and thick Cabernet body, which is suitable for aging.

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