武定府品牌怎么样申请店铺

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武定府在生活电器行业中的票数：659 更新时间：2026-02-17

武定府是哪个国家的品牌？「武定府」是山东武定府酿造有限公司旗下著名品牌。该品牌发源于山东省滨州市，由创始人邵立梅在2003-03-21期间创立，经过多年的不懈努力和高速发展，现已成为行业的标杆品牌。

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山东武定府酿造有限公司武定府酱菜，明代天启年间，惠民城内（当时为武定州治）就出现了一些酱园商号。后有仙泉居、元香斋、大同等八家出名的商号延续下来。清康熙、雍正、乾隆三朝，仙泉居酱园的产品多次进贡朝廷。因惠民城为武定府治所，故以武定府酱菜冠名。抗美援朝期间，武定府酱菜作为慰问品批量运往朝鲜，受到中朝官兵称赞。传统武定府酱菜品种主要有磨茄、包瓜、糖包、酱桃仁、杏仁、水晶莴苣、酱黄瓜、酱花生仁、合锦菜、酱地环、虎皮菜、百工皮等30余种。

武定府酱菜之所以久负盛名，是因为它在同类产品中具有鲜、甜、脆、嫩的特点和色、香、味、体的突出风格。

中华人民共和国建立后，建立了惠民县酱菜厂。年武定府酱菜在发掘传统品种，整理传统配方与工艺的同时，又开发了酱两仁、酱三样、多味辣菜、酱芦笋、酱香菇等新品种，使武定府酱菜形成糖醋类、酱制类、泡渍菜、豆制品类4个系列50多个品种。

武定府酿造有限公司成立于1957年，隶属惠民商业总公司。2003年3月改制为股份制有限公司，年营业额1000余万元，公司占地50亩，拥有固定资产1280万元，有3幢营业楼和4个生产车间，营业网点遍布济南，青岛，烟台等省内各大中城市，虽属小型工业企业，但公司技术力量雄厚，拥有研究生3人，本科及专科工作人员28人，其它职工200人，2001年实现利润73万元，上交国家各种税金58万元。

Wudingfu pickles Co., Ltd. of wudingfu Brewing Co., Ltd. in the Tianqi period of Ming Dynasty, there were some sauce garden businesses in Huimin city (then under the administration of Wuding prefecture). After that, there are eight famous business names, including xianquanju, yuanxiangzhai and Datong. In the three dynasties of Kangxi, Yongzheng and Qianlong, the products of xianquanju soy sauce garden paid tribute to the court many times. Since Huimin city is the administration of Wuding Prefecture, it is named after the pickles of Wuding Prefecture. During the period of anti-U.S. and aid Korea, pickles from Wuding prefecture were transported to North Korea in batches as consolation products, which was praised by Chinese and North Korean officers and soldiers. There are more than 30 kinds of traditional pickles in Wuding Prefecture, such as eggplant, melon, sugar, peach kernel, almond, crystal lettuce, cucumber, peanut kernel, broccoli, ground ring, Hupi, baigongpi, etc. The reason why Wuding pickle is famous is that it is fresh, sweet, crisp and tender in the same kind of products, and its outstanding style of color, fragrance, taste and body. After the establishment of the people's Republic of China, Huimin County pickle factory was established. In, Wuding pickle developed two kinds of pickles, three kinds of sauces, multi flavor hot dishes, asparagus and Lentinus edodes and other new varieties while exploring the traditional varieties and sorting out the traditional formula and technology, which made Wuding pickle more than 50 varieties in four series, i.e. sugar and vinegar, sauce, pickled vegetables and bean. Established in 1957, wudingfu Brewing Co., Ltd. is subordinate to Huimin Commercial Corporation. In March 2003, the company was restructured into a joint stock limited company with an annual turnover of more than 10 million yuan. The company covers an area of 50 mu and has fixed assets of 12.8 million yuan. It has 3 business buildings and 4 production workshops. Its business outlets are all over Jinan, Qingdao, Yantai and other large and medium-sized cities in the province. Although it is a small industrial enterprise, the company has strong technical force, with 3 graduate students, 28 undergraduate and specialized staff It has 200 employees. In 2001, it realized a profit of 730000 yuan and turned in various taxes of 580000 yuan.

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