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唐宫（中国）控股有限公司是一家在中国经营的连锁饮食集团，首间餐厅于1997年在中国开业，并于2011年4月19日在香港联交所主板上市（股份代号：1181）。

唐宫自创有唐宫海鲜舫、唐宫膳、唐宫壹号、盛世唐宫、忍者居日本料理、樱川日本料理6个品牌，在中国为顾客提供各种优质的中式佳肴、港式茶点、日式美食以及多元化的餐饮服务。我们的餐厅策略性地开设在中国一线及二线城巿，包括北京、天津、上海、深圳、澳门、苏州、杭州及东莞，迎合不同的消费市场。截至2013年5月，总共有餐厅46家，并在上海自设食品厂。多年来凭借优质的食品、出色的餐饮服务以及训练有素且经验丰富的员工，我们在中国地区树立卓著声誉，屡创佳绩。

不断为顾客提供多元化的优质餐饮服务，是我们一直追求的目标，为此，我们于2010年以特许经营的模式引入胡椒厨房DIY快餐(北京、天津及上海的特许经营)，并于2013年与马来西亚着名餐饮集团合作在中国经营金爸爸马来西亚美食品牌，为我们的顾客带来崭新的饮食概念。

在十多年的经营过程中，唐宫一直注重内部管理及人才培养，努力打造唐宫的卓越服务品牌，推崇人性管理，奉行“用爱心做事”的企业文化。2001年以来，我们与多家专业顾问公司合作，为集团打好了稳健根基，实现企业化建设。

唐宫于2008年10月在上海自设食品厂，建立中央食品生产系统，生产多项季节性食品及礼盒包装食品。唐宫食品厂整合采购、食品生产、保鲜、质检、包装、库存及配送程序，为集团餐厅统一处理食品加工工序。

集团先后通过“香港优质五常法认证”、“香港环境资源及安全学会”、“五钻国家特级酒家认证”等考核，被授予“全国绿色餐饮企业”、“全国食疗养生示范单位”、“中国餐饮百强企业”等荣誉称号。

Tanggong (China) Holding Co., Ltd. is a chain catering group operating in China. The first restaurant opened in China in 1997 and listed on the main board of Hong Kong Stock Exchange on April 19, 2011 (Stock Code: 1181). Tanggong has created six brands, namely, Tanggong seafood restaurant, Tanggong meal, Tanggong No.1, Shengshi Tanggong, ninja House Japanese cuisine and Yingchuan Japanese cuisine. In China, Tanggong provides customers with various high-quality Chinese cuisine, Hong Kong style tea, Japanese cuisine and diversified catering services. Our restaurants are strategically located in China's first and second tier cities, including Beijing, Tianjin, Shanghai, Shenzhen, Macao, Suzhou, Hangzhou and Dongguan, catering to different consumer markets. As of May 2013, there were 46 restaurants in total and food factories in Shanghai. Over the years, we have built a strong reputation in China with high-quality food, excellent catering services and well-trained and experienced employees. We have always been pursuing the goal of providing customers with diversified and high-quality catering services. For this reason, we introduced pepper kitchen DIY fast food (franchised in Beijing, Tianjin and Shanghai) in 2010, and cooperated with famous Malaysian catering groups in 2013 to operate JINDA Malaysian food brand in China, bringing brand-new catering to our customers Concept. In the course of more than ten years' operation, Tang Palace has always paid attention to internal management and personnel training, made great efforts to build the excellent service brand of Tang Palace, respected human management, and pursued the corporate culture of "doing things with love". Since 2001, we have cooperated with a number of professional consulting companies to lay a solid foundation for the group and realize enterprise construction. In October 2008, Tanggong set up its own food factory in Shanghai and established a central food production system to produce a number of seasonal food and gift box packaged food. Tanggong Food Factory integrates purchasing, food production, preservation, quality inspection, packaging, inventory and distribution procedures to uniformly handle food processing procedures for group restaurants. The group has successively passed the "Hong Kong high quality five regular law certification", "Hong Kong Society of environmental resources and safety", "Five Diamond national super restaurant certification" and other examinations, and was awarded the honorary titles of "national green catering enterprise", "national dietotherapy and Health Preservation Demonstration Unit", "China's top 100 catering enterprises".

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