华盛水产品牌怎么样 申请店铺
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公司从1981年8月开始做出口业务，2010年更名为瑞安市华盛水产有限公司。公司现有员工四百余人，占地五十亩，厂房建筑面积3万平方米，拥有万吨级冷库两座。公司严格按照《水产品良好操作规范（HACCP）》、ISO9001-2010质量管理体系、QS认证、“三品一标”认证及《食品安全法》等法律法规的要求生产加工产品，产品生产加工和出口获得美国FDA认证和欧盟认证。公司同时拥有两艘万吨级现代化海上移动专业加工船，一个冷链物流服务基地和一支海洋捕捞船队。公司出品的产品可分为海洋冻品鱼类、初加工海洋鱼干制品、深加工海洋鱼类食品、海洋休闲食品、特色农产品五大系列。其中虾皮、丁香鱼系列产品为本公司标志性产品，此两类产品富含钙、高蛋白、低脂肪，尤其适宜儿童、孕妇、中老年者和脑力强度较强的人群，是以食代补的健康食品。目前，公司库内有100多个海洋鱼类品种，产品远销美国、日本、韩国、欧盟等20多个国家和地区。
随着人民生活水平的日益提高，食品消费需求由低层次向高品质升级，作为高品质的华盛产品必然成为海洋水产健康食品的领头羊；随着政府对食品市场监管力度的不断加强，食品市场准入门槛将大幅提高，而华盛有完整质量体系（获得美国FDA认证、欧盟认证），产品品质得到市场认可（具有资源的独享性、生产的专业性、加工技术的专利性），其他水产企业无法复制也不可能超越华盛技术和模式。
华盛产品之原料直接来自海洋，主要产品在海上移动加工船内即时加工，每艘加工船安置三条自动化加工流水线，日产能力50吨，从鲜活的水产品投入流水线经清洗、蒸煮、烘干、冷却、筛选、包装等工序，全程28分钟。
经营宗旨：品质至上，信誉至上，健康大众，利益渔民。
发展目标：通过五年左右时间的努力，把产品推广到全国30%中心城市的30%居民的餐桌之上，成为城市一般家庭的放心食品、休闲食品、营养食品。
五年行动纲要：把现浙江省“农业企业科技研发中心”转型为更专业的“海洋微型鱼类和食品研发中心”；五年内引进10名左右的中高级专业人才，组建起一支产品研发团队；集聚区域资源、综合开发利用、合作互补优势，做大做强做精；融入海上“一带一路”，开拓黄渤海、东海、南海、西太平洋的专项渔业资源；完善营销网络体系，优化销售渠道，组建起强大的营销团队；建立和完善全员质量管理、成本管理制度，实施绩效考核和员工积分管理办法，建立期权激励制度；精工企业文化和品牌建设。
品质，信誉，安全，健康，是华盛始终不渝的守望。
The company began to do export business in August 1981 and changed its name to Ruian Huasheng aquatic products Co., Ltd. in 2010. The company has more than 400 employees, covering an area of 50 mu, with a building area of 30000 square meters and two 10000 ton refrigerators. The company produces and processes products in strict accordance with the requirements of laws and regulations such as HACCP, iso9001-2010 quality management system, QS certification, three products and one standard certification and food safety law. The production, processing and export of products have obtained FDA certification and EU certification. At the same time, the company has two 10000 ton modern marine mobile professional processing ships, a cold chain logistics service base and a marine fishing fleet. The products produced by the company can be divided into five series: Marine frozen fish, primary processed marine dried fish products, deep processed marine fish food, marine leisure food and special agricultural products. Among them, shrimp skin and clove fish series products are the company's landmark products. These two kinds of products are rich in calcium, high protein and low fat, especially suitable for children, pregnant women, middle-aged and elderly people and people with strong mental strength. They are healthy food replaced by food. At present, there are more than 100 kinds of marine fish in the company's storehouse, and the products are exported to more than 20 countries and regions such as the United States, Japan, South Korea and the European Union. With the improvement of people's living standards, the demand for food consumption has been upgraded from low-level to high-quality. As a high-quality product, Huasheng is bound to be the leader of marine aquatic health food. With the continuous strengthening of government supervision on the food market, the threshold for food market access will be greatly increased, and Huasheng has a complete quality system (FDA certification and EU certification), The product quality has been recognized by the market (with exclusive resources, professional production, patent processing technology), and other aquatic enterprises cannot copy or surpass Huasheng Technology and mode. The raw materials of Huasheng's products are directly from the sea. The main products are processed in the mobile processing ships at once. Each processing ship is equipped with three automatic processing lines with a daily capacity of 50 tons. The whole process is 28 minutes from the fresh aquatic products into the production line through cleaning, cooking, drying, cooling, screening, packaging and other processes. Business tenet: quality first, reputation first, healthy public, benefit fishermen. Development goal: through the efforts of about five years, the products will be promoted to the dining tables of 30% of the residents in 30% of the central cities of the country, and become safe food, leisure food and nutrition food for the general families in the city. One belt, one road of action: five years of action: Transform Zhejiang's R & D center into a more professional "marine Mini fish and food R & D center"; introduce 10 or so senior professionals in five years, and set up a product development team; gather regional resources, comprehensive development and utilization, complementary advantages of cooperation, and make it bigger and stronger; Develop special fishery resources in the yellow and Bohai Sea, the East China Sea, the South China Sea and the West Pacific Ocean; improve the marketing network system, optimize the sales channels, and establish a strong marketing team; establish and improve the quality management and cost management system of the whole staff, implement the management methods of performance appraisal and employee points, and establish the option incentive system; and build the Seiko enterprise culture and brand. Quality, reputation, safety and health are the unswerving watchkeeping of Huasheng.
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