木屋烧烤品牌怎么样 申请店铺

木屋烧烤2003年10月在深圳成立！公司凭借“敢为天下先”的信念，脚踏实地，不断探索，锐意进取，使得木屋烧烤在12年的时间里不断壮大，迅速开拓了北京、上海、广州、深圳、天津、重庆6个一线城市及惠州一共开设门店75家，并取得了辉煌的成绩。

旗下品牌兄弟木屋户外、移动烧烤go串也在不断的成长壮大。木屋的就餐环境舒适、自在、小清新，以木质为主视觉元素。羊肉串均选自内蒙古科尔沁草原8月大羊肉，生蚝、元贝永远坚持现开现烤，售完估清，不卖隔夜货！食用油及调配料全部来自中粮麦德龙等企业；为顾客提供一顿美味的烧烤和愉悦的用餐体验，是所有木屋人的一致追求！

Wooden house barbecue was established in Shenzhen in October 2003! With the belief of "dare to be the first in the world", the company has been down-to-earth, exploring and forging ahead, making the wooden house barbecue grow continuously in 12 years, rapidly opening up 75 stores in six first tier cities including Beijing, Shanghai, Guangzhou, Shenzhen, Tianjin, Chongqing and Huizhou, and has made brilliant achievements. Its brand brother wooden house outdoor, mobile barbecue go string is also growing. The dining environment of the wooden house is comfortable, comfortable, small and fresh, with wood as the main visual element. Mutton kebabs are selected from August mutton in Horqin grassland, Inner Mongolia. Oysters and scallops are always roasted on the spot. They are sold out and not sold overnight! All cooking oil and blending ingredients come from COFCO Metro and other enterprises; to provide customers with a delicious barbecue and a pleasant dining experience is the consistent pursuit of all cabin people!

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