醉云泷美蛙鱼头火锅品牌怎么样 申请店铺

醉云泷美蛙鱼头火锅携四大首创登陆徐州：美蛙鱼头、秘制干碟、火锅+鲜果茶、自助冰淇淋，开启徐州火锅美味新吃法。醉云泷火锅消除传统火锅理念，锅底上重点突出麻、辣、鲜、香、嫩的特点，真正做到辣而不燥久食不上火，同时将美蛙、鱼头融入锅底，鲜香嫩滑，形成丰富饱满的口感;形式上将火锅与鲜果茶巧妙搭配，开启火锅鲜果茶配的新潮流，再加上自助冰淇淋、秘制干碟、特色菜品的融入，掀起醉云泷品牌一股热潮。

云泷大锅经典味道+老上海罗宋汤+特色美蛙+花鲢鱼头：锅底里有几只，都是肌肉的大腿，嫩滑有嚼劲，不腥，我最爱涮着吃，牛蛙是高蛋白食品，而且它的口感也是极佳的，牛蛙肉质多汁鲜甜牛蛙，味道属于辣完了还带着点甜，牛蛙肉很嫩，也很厚实， 另外锅底还有鱼头，鲜香味美，虽然说是中辣的锅底，并没有被辣的满头大汗的那种，其实并没有感觉很辣，属于很柔和的那种，非常不错，总之，Q弹紧致的蛙肉，细滑鲜嫩富含胶质的鱼头让人欲罢不能。

Zuiyun Longmei frog fish head hot pot launched in Xuzhou with four major initiatives: Mei frog fish head, secret dry dish, hot pot + fresh fruit tea, self-service ice cream, opening a new delicious way of eating in Xuzhou hot pot. Zuiyun long hot pot eliminates the traditional hot pot concept. The characteristics of hemp, spicy, fresh, fragrant and tender are highlighted on the bottom of the pot. It is really hot without drying and eating for a long time, but not burning. At the same time, the frog and fish head are integrated into the bottom of the pot, which is fresh, fragrant, tender and smooth, forming a rich and full taste; In the form, the hot pot and fresh fruit tea are cleverly matched to open a new trend of hot pot fresh fruit tea matching, coupled with the integration of self-service ice cream, secret dry dishes and special dishes, which set off a wave of zuiyanlong brand. Yunlong big pot classic taste + old Shanghai Luosong Soup + characteristic American frog + silver carp head: there are several in the bottom of the pot, which are muscle thighs, tender and chewy, not fishy. I like to eat them in hot water most. Bullfrog is a high protein food, and its taste is also excellent. Bullfrog meat is juicy, fresh and sweet. The taste is spicy, but also a little sweet. Bullfrog meat is very tender and thick. In addition, the bottom of the pot is also The fish head is delicious. Although it's the bottom of a medium spicy pot, it's not the kind of pot full of hot sweat. In fact, it's not very spicy. It's the kind of soft, very good. In a word, Q elastic and tight frog meat, thin, fresh, tender and rich in gelatinous fish head make people want to stop.

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