凯司令品牌怎么样 申请店铺

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始于1928年，创新海派文化的西饼品牌，西点/西餐/咖啡等综合性西式食品的供应商，其奶油裱花蛋糕/维纳斯精致饼干较为有名

1928年 由林康民、邓宝山两位中国商人开了旧上海中国人经营的一家西餐馆，当时为了纪念北伐战争胜利归来的将士，西餐馆命名为“凯司令西餐社”。

1932年 凌庆祥带着他的“左右手”长子凌鹤鸣、次子凌一鸣，跨进了凯司令的大门，打破了洋人垄断上海西餐业的局面，运用独特的裱花技艺将蛋糕制作的栩栩如生。

1956年 为了适应市场需求， 凯司令公私合营后在石门二路50号建立了上千平方米的制作工厂。

1966年 凯司令的发展可谓经历磨难，久经风霜，在特殊时期曾被改名为“凯歌食品厂”

1981年 公司恢复原名“凯司令”，继续将品牌发扬壮大。

1996年 公司定名为“凯司令食品有限公司”并将厂房搬迁至纪念路，从此进入一个新的发展历程。

1999年 公司转制成立“上海凯司令食品股份有限公司”由集团公司控股，形成企业与员工共同发展的经营理念，提升企业发展的凝聚力。

2006年公司打破传统直营店模式，打开多渠道经营模式，引进了加盟店，让品牌得以传承天下。

八十多年来，凯司令从初创时的一间小小的西餐社逐渐发展成西点、西餐、咖啡综合型西式点心食品公司，拥有近400名员工和数千平方米的生产基地与精良设备，50多人的专业技师队伍和新品开发的烘培研究室，门店分布全市有五十几家，我们一直坚信多年来的进步来源于勤奋的员工们，更加离不开我们忠实的顾客。 “追求卓越，品味永恒”是我们凯司令员工的共同奋斗目标。

Since 1928, it has innovated the Western cake brand of Shanghai style culture, the supplier of comprehensive Western food such as western food / Western food / coffee, and its cream mounted cake / Venus delicate biscuit is more famous. In 1928, two Chinese businessmen, Lin Kangmin and Deng Baoshan, opened a western restaurant operated by the Chinese in old Shanghai. At that time, in order to commemorate the soldiers returning from the northern expedition, the western restaurant was named "case" Lingxi restaurant ". In 1932, Ling Qingxiang, with his eldest son Ling Heming and his second son Ling Yiming, stepped into the door of kaicommander, breaking the monopoly of the western restaurant industry in Shanghai by foreigners, and making cakes lifelike with unique mounting techniques. In 1956, in order to meet the market demand, Kailing established a production plant of thousands of square meters at No. 50, Shimen second road after the public-private partnership. In 1966, Kailing's development was hard and experienced for a long time. In a special period, it was renamed "Kaige food factory". In 1981, the company resumed its original name "Kailing", and continued to carry forward and expand its brand. In 1996, the company named Kailing Food Co., Ltd. and moved the plant to Memorial Road, which has entered a new development process. In 1999, the company was transformed into a "Shanghai Kailing Food Co., Ltd." which was controlled by the group company, formed the business philosophy of joint development of enterprises and employees, and improved the cohesion of enterprise development. In 2006, the company broke the traditional direct store model, opened the multi-channel business model, introduced the franchise stores, so that the brand can inherit the world. Over the past 80 years, Kailing has gradually developed from a small Western food restaurant in its infancy to a Western food, Western food and coffee integrated western snack food company. It has nearly 400 employees, thousands of square meters of production base and excellent equipment, more than 50 professional technicians and new product development baking research rooms. There are more than 50 stores in the city. We have been firmly convinced of our progress over the years Step from the hard-working employees, but also inseparable from our loyal customers. "Pursue excellence, taste forever" is the common goal of our Kailing staff.

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