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北京黄记煌餐饮管理有限责任公司是从事饮食研究、餐饮连锁加盟及餐饮连锁管理的平台公司，其品牌黄记煌三汁焖锅自2004年推向市场以来发展迅速，目前经营店面已达600多家，覆盖了全国包括西藏在内的各个省、自治区的200多个城市，并已成功进军海外市场。目前已在香港地区、台湾地区及澳大利亚、加拿大、美国、印度尼西亚、泰国、马来西亚等多个国家地区开设了十多家店面。

总公司多年来不断进行公司化管理体制的改革。北京黄记煌商贸有限责任公司负责各直营店、加盟店所需各类专用物资及专用调味品的营销与配送。西北分公司、华北分公司、华南分公司、华东分公司负责各管辖区域的市场开拓与管理，建立了与总部公司各职能部门相对接的一体化管理网络。

北京黄记煌商贸有限责任公司生产总部负责生产加工黄记煌专用调味品，实现了工业化生产作业，是集熬制、灌装和包装为一体的大型现代化生产中心，具备供应全部店面所需黄记煌专用调味品的生产能力。

黄记煌三汁焖锅操作模式符合了中国餐饮发展的趋势，符合我国当前环境友好型和资源节约型社会建设以及食品安全的需求。同时，它以中式餐饮的文化底蕴融汇西式餐饮标准化的模式，形成标准、统一、绿色、环保的中餐新局面，实现了传统与现代、中餐与西餐、营养与低碳的结合；“三无理念”（无厨师、无油烟、无原材料重复使用）的推行，使该餐饮模式具备较强的可复制性。

经过多年的发展，黄记煌公司在技术研发、品牌树立等各个方面均取得了瞩目的成绩，得到社会各界的认可，也奠定了在行业内的地位及影响力。

黄记煌将继续整合优势资源，借由从餐饮企业走入新零售领域中对味型研发的大量积累及不断完善现代化标准复合型调味品生产中心，发力旗下新零售产品“黄记煌·一汁成菜”，将复合型调味品投入到C端消费者和B端餐饮企业等多个渠道。通过新赛道增加企业营收效益，使平台具有强有力的发展后劲。

Beijing huangjihuang Catering Management Co., Ltd. is a platform company engaged in catering research, catering chain joining and catering chain management. Its brand huangjihuang three juice stew pot has developed rapidly since it was put into the market in 2004. At present, it has more than 600 stores, covering more than 200 cities in various provinces and autonomous regions including Tibet, and has successfully entered the overseas market. At present, it has opened more than ten stores in Hong Kong, Taiwan, Australia, Canada, the United States, Indonesia, Thailand, Malaysia and other countries and regions. The head office has been carrying out the reform of the company management system for many years. Beijing huangjihuang Trading Co., Ltd. is responsible for the marketing and distribution of all kinds of special materials and special condiments required by the direct stores and franchise stores. Northwest Branch, North China branch, South China branch and East China branch are responsible for the market development and management in their respective jurisdictions, and have established an integrated management network with each functional department of the headquarters. The production headquarters of Beijing huangjihuang Trading Co., Ltd. is responsible for the production and processing of the special condiments for huangjihuang, realizing the industrial production operation. It is a large-scale modern production center integrating boiling, filling and packaging, and has the production capacity to supply the special condiments for huangjihuang required by all stores. The operation mode of huangjihuang three juice stewing pot is in line with the development trend of Chinese catering industry and the needs of the current environment-friendly and resource-saving social construction and food safety in China. At the same time, it forms a new situation of Chinese food, which is standard, unified, green and environmental protection, and realizes the combination of traditional and modern, Chinese food and Western food, nutrition and low carbon. The implementation of "three no ideas" (no chef, no lampblack, no raw material reuse) makes the catering mode have strong replicability. After years of development, huangjihuang company has made remarkable achievements in technology research and development, brand building and other aspects, and has been recognized by all sectors of society, and has also established its position and influence in the industry. Huang Jihuang will continue to integrate the advantageous resources, by accumulating a large number of flavor research and development from catering enterprises into the new retail field and constantly improving the modern standard compound condiment production center, make efforts to develop its new retail product "Huang Jihuang · one juice into a dish", and put the compound condiment into multiple channels such as C-end consumers and b-end catering enterprises. Through the new track to increase business revenue benefits, so that the platform has a strong development momentum.

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