龙潮美式炭火烤鱼品牌怎么样 申请店铺

龙的传人，世界的潮流，是一种国人的创业精神凝聚，代表了炎黄子孙的创新精神；西为中用，更是引领了“大众创业、万众创新”的新时代创业潮流；

经济全球一体化的今天，随着经济、生活水平的提高，人们对饮食的要求也随之提高，舒适的就餐环境、精致美味的菜品，人性化的就餐器具设施无疑是现代人的追求。龙潮烤鱼恰逢其时，应运而生，满足了人们对“吃”的一切需求。作为中国文美文化的碰撞打造的概念餐厅，龙潮以美式风情炭火烤鱼为主打特色，倡导健康饮食，崇尚品质生活。
“龙潮”烤鱼，结合美式炭火烤鱼，中西文化，以及唐人街主题风情——处处无不迎合现代人对饮食的更高层次的追求，把西方烧烤与中华民族传统炭火烤鱼进行了至臻结合。既符合时代发展的潮流，又能让人们找到一个精神的栖息地：一面满足人们不断膨胀的“食”欲，另一面刺激概念性文化消费。

The inheritor of dragon, the trend of the world, is a kind of cohesion of the entrepreneurial spirit of Chinese people, representing the innovative spirit of the Chinese people; the West for China, is leading the entrepreneurial trend of the new era of "mass entrepreneurship and innovation"; with the economic globalization today, with the improvement of the economic and living standards, people's requirements for food are also improved, with comfortable dining environment and exquisite beauty The taste of dishes and humanized dining facilities are undoubtedly the pursuit of modern people. Longchao grilled fish came into being at the right time to meet all the people's needs for "eating". As a concept restaurant created by the collision of Chinese culture and American culture, Longchao takes American style charcoal fire grilled fish as its main feature, advocates healthy diet and quality life. "Dragon tide" grilled fish, combined with American style charcoal grilled fish, Chinese and Western culture, as well as the theme and customs of Chinatown - all catering to the modern people's pursuit of a higher level of diet, combines the Western grilled fish with the traditional Chinese charcoal grilled fish. It not only conforms to the development trend of the times, but also enables people to find a spiritual habitat: on the one hand, it satisfies people's expanding desire for "food", on the other hand, it stimulates conceptual cultural consumption.

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