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Chuxiong and Ruixiang Food Co., Ltd. was formerly known as Chuxiong and Ruixiang Food Co., Ltd. From 1998 to 2001, the former state-owned enterprises Chuxiong food company, Chuxiong fruit and vegetable company, Chuxiong food company and Chuxiong Food Bureau feed company were successively transformed into joint-stock cooperative enterprises. In 2000, the restructured Chuxiong food company and Chuxiong food company merged to form Chuxiong City and Ruixiang food company. In 2001, Chuxiong fruit and vegetable company and feed company of Chuxiong Grain Bureau were incorporated into Chuxiong and Ruixiang food company. In 2003, after approval, Chuxiong and Ruixiang Food Co., Ltd. implemented the deepening of the reform of the enterprise property rights system. The nature of the company was transformed from a joint-stock cooperative enterprise into a private limited liability company. The company actually has more than 40 shareholders and more than 100 employees. The company name was also changed to the current name "Chuxiong and Ruixiang Food Co., Ltd.". In 2007, the company carried out internal reform aiming at centralizing equity and optimizing equity structure. In this restructuring, the company's shareholders transferred their shares, and the number of shareholders was six (another one quit the next year). The equity structure has also been greatly improved, and at the same time, the original shareholders and employees have been well distributed. After the reform, the decision-making efficiency of the company has been greatly improved. At present, the company has one class a designated slaughterhouse with an annual capacity of 400000 pigs, one refrigerated freezer with a storage capacity of 3600M2, one large-scale comprehensive agricultural market, five designated slaughterhouses in villages and towns, and one fresh meat distribution center (under the jurisdiction of one head office and 16 self operated branches). The company has 5 senior managers and 209 employees. The company's business mainly includes pig purchase, slaughtering and processing, meat food sales, including agricultural product trading market management, food freezing and refrigeration, fruit and vegetable preservation, seed storage, wild mushroom quick freezing, refrigeration and processing, agency transportation, agricultural product brokerage service, white ice production and sales, etc. it is a comprehensive food processing service-oriented enterprise.

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