LONG龙牌品牌怎么样 申请店铺
龙牌食品股份有限公司,系由清乾隆初年吴元泰、吴恒泰等专业酱园基础上演变发展而来。有着270多年的传统酿造历史的龙牌酱油具有深厚的历史底蕴,自1915年荣获“巴拿马万国博览会”奖后并名声遐迩,享誉华夏。从此,湘潭酱油也就名噪江南,成为地方名特产的代名词。龙牌酱油以其独特的酿造工艺,浓郁的酱香、脂香,深受海内外商人的赏识,清代著名诗人及书法家何绍基以“三餐人永寿,一滴味无穷”的千古绝句,对龙牌酱油赞叹不已。
公司注册资本10087万元,在册员工200余人。2014年10月在上海中小企业股权交易中心挂牌,股权交易代码202109。为做大做强龙牌产业,在2015年12月引进湖南轻盐食品投资有限公司(国有独资)和湘潭产业投资发展集团有限公司(国有独资)进行股权改造,股改后公司变更为国有和民营共同执股、国有控股的股份制有限公司。
为壮大“中华老字号”传统龙牌产业,公司新建了龙牌酱油生产基地,位于湘潭市九华示范区红星路,总投资2.7亿元,占地面积为132.8亩,总建筑面积为87599.5平方米,现已建设完工综合研发大楼、酱油生产车间、食醋车间、包装车间、仓库等。2016年底新基地投产试运行,公司运转后酱油产能5万吨,食醋产能1万吨,其他复合调味品2万吨。公司正在进行新三板的运作,争取2017年新三板挂牌,三年后转主板。
具有深厚酱文化内涵的龙牌食品股份,将凭借自身的品牌优势和多元化于一体的经济实力,着力塑造品牌形象,整合优势资源,为市场提供高品质的产品满足广大消费者的需求,以团结务实、继承迎新的精神,把公司发展成为规模大、功能全、经营活、效益好的现代化调味品企业。
Longpai Food Co., Ltd. was developed on the basis of professional soy sauce gardens such as Wu Yuantai and Wu Hengtai in the early Qianlong period of the Qing Dynasty. Longpai soy sauce, which has a history of more than 270 years of traditional brewing, has a profound historical background. It has won the award of "Panama world expo" in 1915 and is well-known in China. Since then, Xiangtan soy sauce has become famous in the south of the Yangtze River and a synonym for local famous specialty. Longpai soy sauce is appreciated by businessmen at home and abroad for its unique brewing technology, strong soy sauce and fat flavor. He Shaoji, a famous poet and calligrapher in the Qing Dynasty, praised longpai soy sauce with the eternal saying of "three meals make people live forever, one drop tastes endless". The registered capital of the company is 100.87 million yuan, with more than 200 registered employees. In October 2014, it was listed in Shanghai small and medium-sized enterprise equity trading center with the equity trading code of 202109. In order to expand and strengthen longpai industry, Hunan light salt food Investment Co., Ltd. (wholly state-owned) and Xiangtan industrial investment and Development Group Co., Ltd. (wholly state-owned) were introduced in December 2015 for equity transformation. After the share reform, the company was changed into a joint-stock company with state-owned and private ownership and state-owned holding. In order to expand the traditional long brand industry of "Chinese time-honored brand", the company has built a new long brand soy sauce production base, which is located in Hongxing Road, Jiuhua demonstration area, Xiangtan City, with a total investment of 270 million yuan, covering an area of 132.8 Mu and a total construction area of 87599.5 square meters. Now it has completed the construction of a comprehensive R & D building, soy sauce production workshop, vinegar workshop, packaging workshop, warehouse, etc. At the end of 2016, the new base was put into trial operation. After operation, the company's soy sauce production capacity was 50000 tons, vinegar production capacity was 10000 tons, and other composite seasonings were 20000 tons. The company is carrying out the operation of the new third board, striving for listing on the new third board in 2017, and transferring to the main board three years later. Longpai Food Co., Ltd., which has profound sauce culture connotation, will, with its own brand advantages and diversified economic strength, focus on building brand image, integrating advantageous resources, providing high-quality products to the market to meet the needs of consumers, and develop the company into a large-scale, full-featured, active and efficient company in the spirit of unity, pragmatism and innovation Modern seasoning enterprises.
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