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Danquan liquor industry is located in the northwest of Guangxi and the south foot of Yunnan Guizhou Plateau, between 25-29 ° north latitude and 104-107 ° east longitude. It is a natural famous liquor belt. With the Yunnan Guizhou Plateau as the central axis, Nandan county, the origin of danquan, just overlaps with Renhuai County of Guizhou Province, with highly similar landform and climate characteristics, forming the same similar ecological environment for Maotai flavor liquor brewing. Danquan liquor industry, formerly known as the state-owned Nandan county distillery, was founded in 1956. After more than 50 years of wind and rain, in the implementation of danquan group's strategy of "tapping brand advantages, strengthening and expanding danquan liquor", in 2003, after restructuring and brand resource integration, the state-owned county-level small distilleries realized transformation at the beginning of the 21st century: after the expansion of the production base, it covers an area of more than 3000 mu, with an annual output of 8000 tons of soy sauce, 10000 tons of strong fragrance and 20000 tons of rice fragrance, with a large scale and high quality of Guangxi liquor Attitude appeared in the liquor market. The development strategy of "one body, three wings" is the performance of danquan's brand strength, that is, the development pattern with Maotai flavor as the main body, fragrance and Luzhou flavor as the flank, and rice flavor as the tail. Danquan has four kinds of fragrant products. In order to realize the industrial increment and quality improvement, danquan liquor industry implements "five major projects": first, the development and construction of danquan "China liquor cave"; second, the construction of danquan famous liquor culture city; third, the construction of danquan culture square; fourth, the construction of danquan bioengineering science and Technology Park; fifth, the construction of danquan packaging, warehousing and logistics center. At present, the "China wine hole" has been put into use, with 50000 tons of Maotai flavor base liquor. The other four projects under construction will be put into use successively within two years, laying a solid backup support for danquan liquor "going to the whole country". "Based in Guangxi, going to the whole country" is the "two-step" development strategy established by danquan at the beginning of the reform. After two "Five-Year Plan" momentum, danquan has completed the coverage of Guangxi, and has realized the strategic layout in more than ten provinces and cities, including Beijing, Guangdong, Yunnan, Zhejiang, etc.

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