正谷农场品牌怎么样 申请店铺
成立于2007年,倡导和推进可持续的、适度的、健康的生活方式,在有机产品的种植、生产、贸易等业务领域不断实现价值创新
正谷成立于2007年,犹如一个朝气蓬勃的少年,志存高远。我们立志于有机事业,通过一点一滴的努力,为更多的人提供健康、安全的食品;我们以一种预见性和负责任的态度来推进有机农业,保护当前人类和子孙后代的健康和福利,同时在健康农业、生态文明、公平和谐各个方面做出努力;我们支持更多的人分享健康的生活。正谷的每一位成员,肩负着同样的使命:迎接挑战和共享未来。
质量是正谷的生命线,我们在筹建公司阶段,就认真考察了全国主要的有机产地,先后在北京、山东、陕西、江西、黑龙江、内蒙古等地精挑细选了产地环境好、种植经验丰富的农场分别建立了有机蔬菜、水果、杂粮、禽蛋等基地。为了严格控制产品质量,在参照美国(NOP)、日本(JAS)以及中国(GB/T 19630.1~19630.4-2005)有机农业生产标准的基础上,在中国农业大学蔬菜种植专家张福墁教授、食品安全专家蔡同一教授、生态农业专家沈佐锐教授、土壤学和有机农业专家曹志平教授、农业废弃物生物转化与综合利用专家孙振钧教授的指导下,经过多次研讨,制定和完善了《正谷有机产品质量标准》。结合实际操作情况,各基地又陆续完善了不同产品的操作规程,使不同产品的有机生产质量标准具有了可操作性。在基地管理方面,各基地都建立了完善的追踪系统,产品的可追溯性得以保障。正谷在团队建设、基地改善、产品质量控制和客户服务等方面都进行了不断的努力和持续地改进。截至2012年底,我们已为40万客户提供了配送到家服务。安全、健康、营养、美味的正谷有机食品和专业服务受到了消费者的认可。我们还为客户提供有机宴会、有机健康讲座、有机农场参观采摘活动等服务。
我们,尊重生活价值,倡导和推进适度的、可持续的、健康的生活方式,支持更多的人分享健康美好的生活!
Founded in 2007, it advocates and promotes a sustainable, moderate and healthy lifestyle, and constantly realizes value innovation in the fields of organic product planting, production, trade and other business areas. It was founded in 2007, just like a vigorous young man with high aspirations. We are determined to provide healthy and safe food for more people through little by little efforts. We promote organic agriculture with a predictive and responsible attitude, protect the health and welfare of current human beings and future generations, and make efforts in healthy agriculture, ecological civilization, fairness and harmony. We support more people to share healthy food Life. Every member of Zhenggu has the same mission: to meet challenges and share the future. Quality is the lifeline of Zhenggu. In the stage of preparing to build the company, we carefully investigated the main organic producing areas in China, and successively selected the farms with good producing environment and rich planting experience in Beijing, Shandong, Shaanxi, Jiangxi, Heilongjiang, Inner Mongolia, etc. to establish the bases of organic vegetables, fruits, grains, eggs, etc. In order to strictly control the product quality, on the basis of reference to the production standards of organic agriculture in the United States (NOP), Japan (JAS) and China (GB / t19630.1 ~ 19630.4-2005), Professor Zhang fugu, Professor Cai Tongyi, Professor Shen zorui, Professor Cao Zhiping, Professor of soil science and organic agriculture, Professor of agricultural waste, Professor of ecological agriculture, Professor of vegetable planting expert of China Agricultural University, Professor of food safety expert Under the guidance of Professor Sun Zhenjun, an expert in biotransformation and comprehensive utilization, the quality standard of Zhenggu organic products has been formulated and improved after many discussions. Combined with the actual operation, each base has successively improved the operation procedures of different products, making the organic production quality standards of different products operable. In terms of base management, each base has established a perfect tracking system to ensure the traceability of products. Zhenggu has made continuous efforts and improvements in team building, base improvement, product quality control and customer service. By the end of 2012, we have provided 400000 customers with home delivery service. Safe, healthy, nutritious and delicious Zhenggu organic food and professional services are recognized by consumers. We also provide customers with services such as organic banquet, organic health lecture, organic farm visit and picking activities. We respect the value of life, advocate and promote a moderate, sustainable and healthy lifestyle, and support more people to share a healthy and beautiful life!
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