麦多和馅饼品牌怎么样 申请店铺

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麦多和馅饼和是现在最受年轻人喜爱的美食，口味浓郁，价格便宜，食用方便。在中国注册商标最少三个字，商标已注册。

最早的一家店是2006年在河南省郑州市丰产路经五路关虎屯丹尼斯店。河南郑州现已有三家公司直营店，分别有，大学路麦多店、丰产路丹尼斯店、曼哈顿麦多店。

麦多和(北京)餐饮管理有限公司创立于2006年，是中国最具潜力的馅饼连锁加盟企业。麦多公司在传统制饼工艺的基础上，经过广泛的市场调研，结合中西方餐饮文化特色制作出的麦多和馅饼，尤其符合现代人的饮食习惯。先进的烤饼技术，现代化的制饼设备，时尚的馅料搭配，融汇成了麦多和馅饼那独特的美妙滋味。

麦多和公司自成立以来，一直崇尚"真诚服务、互敬双赢"的企业发展理念，不断追求品牌的创新和突破。历经几年的迅速发展，自2005年麦多公司开设第一家自营麦多和馅饼店起，发展到现在全国遍地开花的局面。多种口味馅料，西点烤制方式，汇聚东西方饮食内涵，麦多和馅饼以打造中国营养快餐第一品牌为己任，填补了中国快餐市场在此领域内的空白，不断掀起着中国休闲快餐的健康风暴。

Mado and pie are the most popular delicacies among young people. They are rich in flavor, cheap and convenient to eat. There are at least three words of registered trademark in China, and the trademark has been registered. The first store was Dennis store in guanhutun, Fengchan Road, Zhengzhou City, Henan Province in 2006. Now there are three direct stores in Zhengzhou, Henan Province, including university road, Fengchan road and Manhattan. Founded in 2006, McDowell (Beijing) Catering Management Co., Ltd. is the most potential pie chain enterprise in China. Based on the traditional pastry making technology, through extensive market research, and combining the characteristics of Chinese and Western catering culture, the company has made the wheat and pie, especially in line with the modern people's eating habits. Advanced pancake technology, modern pie making equipment, and fashionable stuffing mix have become the unique taste of Mai duo and pie. Since its establishment, the company has been advocating the enterprise development concept of "sincere service, mutual respect and win-win" and constantly pursuing brand innovation and breakthrough. After several years of rapid development, since the company opened its first self-supporting McDonnell's and pie shop in 2005, it has developed to the situation that the country is now in full bloom. With a variety of fillings and Western baking methods, the combination of eastern and Western food connotation, McDonnell's and pie's mission is to build the first brand of Chinese nutritional fast food, filling the gap in this field of Chinese fast food market, and constantly setting off the healthy storm of Chinese leisure fast food.

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