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福建省神六保健食品有限公司地处武夷山脉南麓，占地3.9万平方米，是专业从事螺旋藻养殖、科研、生产和销售一体化的“省级龙头企业”。下辖有神六螺旋藻生物研究所、丰源、富源螺旋藻生态养殖场，以及福建绿圣生物工程有限公司、福建省神六生态农业科技发展有限公司、福建省顺昌好运楼有限公司和好运楼大酒店。

公司“无公害、无污染”螺旋藻养殖面积达33万平方米，年产藻粉600多吨；是中国最大最专业的螺旋藻生产企业和基地，约占全国总产量的15%。GMP和QS标准厂房18000平方米。公司先后通过ISO9001、国际HACCP等认证。“盾顶”牌螺旋藻精粉、螺旋藻精片获得了国家绿色食品认证。2004年公司被授予“联合国南南合作网示范基地单位”。2008年以来连续获得“福建省著名商标”、“福建省名牌产品”称号。公司通过联合国南南合作网平台，开展对外科技与经贸合作交流，产品远销美国、俄罗斯、日本、菲律宾等国家。

2006年，公司通过“中国航天育种中心”将“神六1号”螺旋藻种苗经“实践八号”育种卫星送至太空轨道进行航天诱变育种，获得优质太空螺旋藻新品系，开启了太空螺旋藻营养食品的新纪元，2008年被授予国内唯一的航天高科技应用螺旋藻示范基地。2011年又将编号为SZDZ—8—14神六螺旋藻种苗，搭载神舟八号飞船在中国洒泉卫星发射中心发射升空，进行航天诱变育种，获得营养更高、更优质的太空螺旋藻新品系。经过二次搭载神六螺旋藻蛋白质含量比普通螺旋藻蛋白质含量提高了5-10%，活性物质提高3-5%，开启了太空螺旋藻营养食品的新纪元。

公司作为福建省农学会常务理事单位，先后与福建省农科院等高等院校合作，承担起国家航天部科技合作相关项目，以及福建省政府、省农科院科技计划项目，参与了国家螺旋藻标准制定。主导制定福建省螺旋藻地方标准，公司有六项科研成果申请了国家专利，其中“螺旋藻即溶食品制造方法”专利获得联合国EPCWP金质奖章、尤里卡世界发明金奖、第四届国家专利技术优秀发明一等奖等奖项。

公司近年来加快了螺旋藻相关产品的研发，于2009年引进国际先进工艺，采用低温烘干技术，利用公司独特的螺旋藻专利技术，生产非油炸螺旋藻营养面和螺旋藻粉丝，引领开拓营养方便食品的蓝色市场。

神六螺旋藻基地拥有30万级无菌生产车间、全国螺旋藻同行业最好的中心实验室、产品研发中心。并引进了美国PE原子吸收光谱仪，北京吉天原子荧光光谱仪，美国进口Trace20在线检测仪，日本岛津的气相色谱仪，日本岛津的液相色谱仪，对产品和重金属进行全过程的监测，做到重金属含量不超标。是国家药监局公示的合格产品。保证批批检测，合格出厂，吃得放心，吃得安全。

神六企业以发展螺旋藻为己任，让螺旋藻更好地造福人类健康。

Fujian shenliu Health Food Co., Ltd. is located in the south of Wuyi Mountains, covering an area of 39000 square meters. It is a "provincial leading enterprise" specializing in the integration of Spirulina culture, scientific research, production and sales. Under its jurisdiction are shenliu Spirulina Biological Research Institute, Fengyuan and Fuyuan Spirulina ecological breeding farms, Fujian Lvsheng Bioengineering Co., Ltd., Fujian shenliu Ecological Agricultural Technology Development Co., Ltd., Fujian Shunchang lucky Building Co., Ltd. and lucky building hotel. The company's "pollution-free and pollution-free" cultivation area of Spirulina reaches 330000 square meters, with an annual output of more than 600 tons of algae powder. It is the largest and most professional Spirulina production enterprise and base in China, accounting for about 15% of the total output of the country. GMP and QS standard workshop 18000 square meters. The company has passed ISO9001, international HACCP and other certification. "Dunding" brand spirulina powder and spirulina tablet have obtained the national green food certification. In 2004, the company was awarded the "United Nations South South cooperation network demonstration base unit". Since 2008, it has been awarded the titles of "Fujian famous brand" and "Fujian famous brand product". Through the platform of the United Nations South South cooperation network, the company carries out exchanges of foreign science and technology and economic and trade cooperation, and its products are exported to the United States, Russia, Japan, the Philippines and other countries. In 2006, through the "China aerospace breeding center", the company sent the "shenliu-1" Spirulina seedlings to the space orbit through the "Shijian-8" breeding satellite for aerospace mutation breeding, and obtained a new high-quality space Spirulina strain, which opened a new era of space Spirulina nutrition food. In 2008, the company was awarded the only aerospace high-tech application Spirulina demonstration base in China. In 2011, szdz-8-14 Spirulina spp. seedlings will be launched in China saquan satellite launch center by Shenzhou-8 spacecraft to carry out space mutation breeding and obtain new strains of Spirulina spp. with higher nutrition and higher quality. The protein content of shenliu Spirulina was 5-10% higher than that of ordinary spirulina, and the active substance was 3-5% higher, which opened a new era of space Spirulina nutrition food. As the executive director unit of Fujian Academy of agriculture, the company has successively cooperated with Fujian Academy of Agricultural Sciences and other institutions of higher learning, undertaken relevant projects of science and technology cooperation of the Ministry of space technology of the people's Republic of China, as well as science and technology plan projects of Fujian provincial government and Fujian Academy of Agricultural Sciences, and participated in the formulation of national Spirulina standard. Led the formulation of local standards for spirulina in Fujian Province, and six scientific research achievements of the company have applied for national patents, among which the "Spirulina instant food manufacturing method" patent has won the United Nations epcwp gold medal, Eureka World Invention Gold Award, the fourth national patent technology excellent invention first prize and other awards. In recent years, the company has accelerated the research and development of related products of Spirulina. In 2009, it introduced international advanced technology, adopted low-temperature drying technology, and made use of the company's unique patented technology of spirulina to produce non fried Spirulina Nutritional noodles and fans, leading the development of the blue market of nutritious and convenient food. Shenliu Spirulina base has 300000 level aseptic production workshop, the best central laboratory and product R & D center in the same industry of Spirulina in China. And introduced the American PE atomic absorption spectrometer, Beijing Jitian atomic fluorescence spectrometer, trace20 online detector imported from the United States, Shimadzu gas chromatograph, Shimadzu liquid chromatograph, to monitor the whole process of products and heavy metals, so that the content of heavy metals does not exceed the standard. It is a qualified product publicized by the State Food and drug administration. Ensure batch inspection, qualified factory, eat at ease, eat safely. Shenliu enterprise takes the development of Spirulina as its duty, so that Spirulina can better benefit human health.

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