王德传茶庄品牌怎么样 申请店铺

Wang Dechuan tea house is an old shop from Taiwan. It focuses on integrating the ancient tea culture with the fast-paced lifestyle, and advocates the elegant, comfortable and peaceful lifestyle. The story of de Chuan tea house began in 1862. Wang Anshang, the founder of the tea house, crossed the sea from Jinjiang, Fujian Province to Taiwan during the Tongzhi period of the Qing Dynasty, founded the tea house in Tainan Fucheng. With more than 100 years of inheritance and enthusiasm, Wang Dechuan has accumulated rich experience, and realized that a new method is used to interpret traditional Chinese tea, making tea face a new generation of tea customers with a new face. Every item is clearly marked and priced. No matter you are a novice or an old expert, you can see it at a glance. Wangdechuan tea house provides a new concept of market space, simple and fashionable decoration style, and also reveals the freedom of the century old shop. Even if you don't buy tea, come to have a look, exchange tea classics, listen to music, or try some good tea, I believe you can bring it You have a good time. From more than 100 years ago to the founding of wangdechuan tea house, all the carefully selected tea leaves were roasted with charcoal fire to make different tea leaves show their excellent flavor. With the progress of the times, the traditional charcoal baking has also made new progress. With more scientific and stable technology, Wang Dechuan tea house bakes tea with different temperature, time and degree according to different characteristics. In the process of removing turnips and reserving green tea, the bitterness and "green smell" in tea are removed, leaving pure and mellow tea fragrance and taste. Wang de Chuan's baking method is a way to improve the quality and taste of tea. From the beginning of tea selection, select suitable tea cyanine to make different kinds of tea, and design different baking methods for different kinds of tea.

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