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Hunan nongmingfang Food Co., Ltd. is an enterprise mainly engaged in the production of a series of condiments such as nongmingfang chili sauce and nongmingfang Laba bean. Nongmingfang chili sauce and Laba bean are suitable for hotel catering, family kitchen, factory and school hospital canteen. It is a very special local product in Hunan Province and a deep processing industry of agricultural products. Founded in May 2003, with a registered capital of 3 million yuan, the company is located in Paomaling Road, Yuanjiang, Hunan Province, covering an area of more than 15000 square meters, with a modern standard plant and chili sauce production line. The company has a total assets of 25.89 million yuan, 278 employees, including 9 senior technicians. The company has three registered trademarks of "nongmingfang", "xiaoguxian" and "Xiangcun Xiangfang". The decision-making level of Hunan nongmingfang company is composed of a group of young elites who dare to explore. They lead a scientific research, production management and marketing team composed of master's degree, bachelor's degree and production management experts. They have a complete and scientific quality management system and skilled technical personnel. Mr. Zhang Shikang, the decision-maker of nongmingfang company, is an early graduate of food engineering major in China. He has been engaged in the food industry for more than 20 years. He is also the founder of Hunan cuisine seasoning chili sauce. He has rich professional experience in product development, technology, production management and market expansion. He is the original maker of chili sauce standards for food industry such as canned products. Hunan nongmingfang Food Co., Ltd. adheres to the business philosophy of "starting from the source, more quality assurance, price advantage, and consumers' real confidence". By means of science and technology, it focuses on the industrialization of China's agriculture, develops and builds major raw materials bases such as capsicum and rape, guarantees the quality of products, enriches the supply of goods, controls and stabilizes the production cost, and develops industrialization and large-scale production The way of production. At present, nongmingfang people adhere to the spirit of "innovation, pragmatism, self-confidence and cooperation", adhere to the "quality is the life of the company", follow the road of Hunan characteristics and specialization, successively launch the flavor of Douchi, Laba bean, fish and pickled vegetables, assorted mushrooms, fermented bean curd, based on the development of natural, nutritious, green and safe Hunan characteristics food, the products are all over the country, Beijing, Shanghai, Guangzhou , Shenzhen, Xi'an, Wuhan, Xinjiang, etc. Nongmingfang company thinks what the customers think, turns the customers into friends, turns the friends into close friends, creates, wins and develops with the customers, and jointly creates the Xiangcai seasoning brand. Hunan Nong Ming Fang Food Co., Ltd., in line with the needs of the development of the times, concentrating on traditional sales, efforts to develop network marketing, join hands with the new network marketing elite, and open up a new world of Xiang Cai seasoning.

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