潘瑞源品牌怎么样 申请店铺
公司是一家具有百年生产辣椒酱的企业。“潘瑞源”牌辣椒酱,始创于清朝宣统三年(公元1911年)距今已有一百多年的历史,创始人潘公瑞源,清末生员拨贡,举孝廉,精歧黄之术。时浙闽之间,地卑多湿,瘴疬四起,民多赢弱,瘟疫成殃,潘公研制健身预防之方以济世,用本地产之椒蒜,配成蒜味辣酱,分送邻居服用,惊收奇效,瘟疫日减,乡里竞相传颂其德,一时誉满江南。后求酱者日增,经反复研制,配方日臻完善,遂开设作坊,生产辣椒酱,并设店于瑞城东门,以健身调味品投售于市,生意红火,乡里称美,相传至今,已有百年历史。
潘公之子潘炳金,系第二代传人,其继承祖业后,不懈钻研,使辣椒酱配方又有新的改进,质量进一步提高,于1965年3月成立潘瑞源辣椒加工食品厂,又于1998年2月成立瑞安市潘瑞源辣味园,生产厂址由丰湖街搬至东山上埠,后迁至牛伏岭工业区,并引进现代设备,采用传统工艺流程,积极推出新产品潘瑞源牌蒜蓉辣酱、蒜辣碎片等系列辣椒酱。
2001年,第三代传人潘晓宇,接过父亲经营的企业,成立了潘瑞源食品有限公司,迁徙至桐浦乡丁岙发展区,立志定要让“潘瑞源”辣椒酱有更大的发展,为此,公司引进了一系列生产设备,扩大生产规模,本着“质量至上,顾客至上”的宗旨,不断改革,努力创新,按照国家行业标准进行操作,按部就班,开发新产品,特别研制出油泼辣椒大受消费者赞扬。
企业由过去的小作坊、小铺子,一步步发展成为现在的潘瑞源食品有限公司。公司专注于成为调味品研发、生产、市场推广为一体的专业型企业。
The company is an enterprise that has been producing chili sauce for a hundred years. "Pan Ruiyuan" chili sauce was founded in the third year of Xuantong (1911 A.D.) of the Qing Dynasty. It has a history of more than one hundred years. Pan gongruiyuan, the founder, paid tribute to the living people at the end of the Qing Dynasty, promoted filial piety and refined the skills of Qi and Huang. Between Zhejiang and Fujian, the land was low and wet, the miasma was everywhere, the people were weak and the plague became a disaster. Pan Gong developed a health-building and prevention formula to help the world, made garlic with the local pepper and garlic, and sent it to the neighbors for taking. The effect was amazing. The plague was decreasing day by day, and the villages were competing to praise its virtue, which made him famous in Jiangnan for a while. Later, there were more and more people seeking sauce. After repeated research and development, the formula became more and more perfect. Therefore, a workshop was set up to produce chili sauce, and a shop was set up in the east gate of Ruicheng. It was sold in the city with body-building condiments. Business was booming and the countryside was beautiful. It has a history of one hundred years. Pan Bingjin, the son of Duke pan, is the second generation of heirs. After inheriting his ancestral work, he made unremitting efforts to improve the chili sauce formula and further improve the quality. In March 1965, pan Ruiyuan chili processing food factory was established, and in February 1998, pan Ruiyuan chili flavor Park in Ruian City was established. The production site was moved from Fenghu street to Dongshan Shangbu, then moved to niufuling Industrial Zone, and introduced modern equipment, With the traditional technological process, we actively launched a series of new products, such as pan Ruiyuan's chili sauce with mashed garlic, garlic pieces and so on. In 2001, pan Xiaoyu, the third-generation successor, took over the business operated by his father and established pan Ruiyuan Food Co., Ltd. and moved to ding'ao Development Zone, Tongpu township. He was determined to make "Pan Ruiyuan" chili sauce have greater development. For this reason, the company introduced a series of production equipment, expanded the production scale, in line with the tenet of "quality first, customer first", continued to reform and strive for innovation According to the national industry standards, we have developed new products, especially the oil sprinkled pepper, which is highly praised by consumers. Enterprises from the past small workshops, small shops, step-by-step development into the present pan Ruiyuan Food Co., Ltd. The company focuses on the development, production and marketing of condiments as one of the professional enterprises.
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