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壮乡黑在肉干肉脯行业中的票数：392 更新时间：2025-09-01

壮乡黑是哪个国家的品牌？「壮乡黑」是广西晨康力食品股份有限公司旗下著名品牌。该品牌发源于广西南宁市，由创始人林 * 源在2007年期间创立，经过多年的不懈努力和高速发展，现已成为行业的标杆品牌。

外推网助力壮乡黑品牌出海！将品牌入驻外推网，定制壮乡黑品牌推广信息，可以显著提高壮乡黑产品曝光，简直是跨境电商爆单神器！目前仅需1000元/年哦~

广西晨康力食品股份有限公司，成立于2007年2月，是一家专注于生产安全、高品质、风味的壮乡黑猪及其他畜禽冷鲜肉，集科研、种养、加工、连锁销售为一体的全产业链食品企业。

公司选用广西的陆川猪、以及广西本土出色的地方品种猪，经过杂交选育出自有品种、品牌“壮乡黑”猪，根据壮乡黑猪耐粗食，抗病力强等特点，以“公司+养殖基地”联营饲养管理模式，统一提供种苗、饲料、防疫、养殖技术指导、统一生猪出栏标准，带动农户进行标准化养殖壮乡黑猪。

2008年在广西-东盟经济技术开发区建设广西年生产能力达200万吨壮乡黑猪冷鲜肉现代工艺的生产线，2014年起运用全程低温冷链分割加工、气调保鲜包装的生产工艺，生产加工优质畜禽冷鲜肉。

公司在武鸣华侨投资区建设130亩壮乡黑猪繁育中心，目前存栏新配套系种母猪800多头，年产种猪及商品猪约16000头，具备为年产30万头壮乡黑猪提供纯正的种猪源的能力。壮乡黑猪繁育中心目前拥有猪舍30栋，面积10000㎡，配套有饲料库房、青贮饲料发酵池、兽医室、采精室、兽药库房、办公室、宿舍设施，并建设有雨污分离系统、粪污固液分离系统、沼气池、集化池、无害化池等减排设施，同时开垦土地80亩以有机农耕方式种植蔬菜，建设生态种养结合的健康养殖模式进行示范。

公司始终坚持“安全、优质、美味”的宗旨，以“壮乡黑猪家庭厨房”连锁专卖的模式销售优质农产品，向消费者家庭供应“三天九餐”不重复生鲜农产品。公司以追求完善品质，成为特色肉品行业的先行者为目标，运用现代科技打造绿色肉品生态产业链，成为市场的先行者，提供更安全、更健康、更绿色、更营养及可追溯的畜禽冷鲜产品，给予消费者高品质、健康美味的生活享受。

Founded in February 2007, Guangxi chenkangli Food Co., Ltd. is a food enterprise in the whole industrial chain, which focuses on the production of safe, high-quality and flavor Zhuang Xiang black pig and other cold meat of livestock and poultry, and integrates scientific research, breeding, processing and chain sales. The company selects Luchuan pig of Guangxi and the outstanding local pig of Guangxi, through crossbreeding and breeding, the native "Zhuang Xiang black" pig is selected. According to the characteristics of Zhuang Xiang black pig, such as coarse food tolerance, strong disease resistance, etc., the company + breeding base joint breeding management mode is adopted to provide seedlings, feed, epidemic prevention, breeding technical guidance, and unified pig marketing standards, so as to drive farmers Carry out standardized breeding of Zhuang Xiang black pig. In 2008, a production line with an annual production capacity of 2 million tons of Zhuang Xiang black pig cold fresh meat was built in Guangxi ASEAN Economic and Technological Development Zone. Since 2014, the whole process of cold chain segmentation and air-conditioned fresh-keeping packaging was used to produce and process high-quality cold fresh meat of livestock and poultry. The company has built 130 Mu Zhuang Township black pig breeding center in Wuming overseas Chinese investment zone. At present, there are more than 800 sows of new supporting lines on hand, with an annual output of about 16000 sows and commercial pigs. It has the ability to provide a pure breeding source for 300000 Zhuang Xiang black pigs. At present, the black pig breeding center in Zhuang township has 30 pigsty buildings with an area of 10000 ㎡. It is equipped with feed warehouse, silage fermentation tank, veterinary room, fine collection room, veterinary medicine warehouse, office and dormitory facilities. It also has emission reduction facilities such as rain and sewage separation system, fecal and sewage solid-liquid separation system, biogas tank, centralized tank and harmless tank. Meanwhile, 80 mu of land is reclaimed to plant vegetables by organic farming Vegetables, construction of ecological breeding and healthy breeding model for demonstration. The company always adheres to the tenet of "safety, high quality and delicacy", sells high-quality agricultural products in the mode of "Zhuang Xiang black pig family kitchen" chain monopoly, and supplies consumers with "three days and nine meals" fresh agricultural products without repetition. With the goal of pursuing perfect quality and becoming the pioneer of characteristic meat industry, the company uses modern technology to build a green meat ecological industry chain and become the pioneer of the market, providing safer, healthier, greener, more nutritious and traceable cold and fresh products of livestock and poultry, and providing consumers with high-quality, healthy and delicious life enjoyment.

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