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Hougongfang is a Maotai flavor liquor brand produced by Guangdong wuyeshen Industrial Development Co., Ltd. and brewed by hougongfang Yingbin Liquor Co., Ltd. in Maotai Town, Guizhou Province. Using local wheat and sorghum as raw materials, following the authentic traditional methods and integrating the blending technology of Taiwan, after ten years of intensive research by cross-strait blending masters, we finally achieved the unique flavor of soft and soft sauce. Wuyeshen company is an enterprise in Guangdong Province. Its headquarter is located in Shenzhen City, Guangdong Province. Since its establishment in 1999, it has focused on brand investment and brand operation. Up to now, the group has many brands such as wuyeshen and hougongfang, which span the three traditional industries of tobacco, wine and tea. The product market covers mainland China, Taiwan, Hong Kong and Macao, as well as some markets in the United States, Singapore, South Korea, Malaysia and some markets in the Middle East. With pragmatic and firm faith, we will open up the root of our century old foundation. Since 1999, the five leaf God has been focusing on the tobacco industry. It has experienced rapid growth, with a total production and sales volume of more than 2.5 million cases and a total tax revenue of 30 billion yuan, creating a tobacco industry myth. At the same time, the company is responsible for carrying forward the mainstream social values and inheriting the excellent national culture. The core idea of "cultural heritage, hard work and future" is hailed as the portrayal of "the spirit of the new era" and widely recognized by the society. It's the intruder who does good. With abundant funds, team and successful brand operation experience, wuyeshen has entered the field of Maotai flavor liquor and invested heavily in building the "thick workshop" brand. In the early years of the millennium, wuyeshen visited the ancient method of authentic Maotai liquor, and acquired Maotai Town distillery, which has a history of nearly 30 years, to establish Maotai liquor brewing base. In the spirit of passing down from generation to generation, trace back to the origin of Chinese sauce flavor. Integrating two continuous lines of Maojiu on both sides of the Taiwan Strait, "hougongfang" creates a new era of Chinese soft soy sauce flavor, inherits the persistent and pragmatic attitude of the five leaf God, based on the origin, focusing on details, demanding heavy work and making wine with heart.

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