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正康食品有限公司成立于1986年，在台湾及中国大陆设有工厂，在东南亚设有经销据点，有现代化的厂房及机器设备，完善的配送车队能符合客户各种需求。产品除内销外，也外销世界各地区，且深受好评，主要产品有瓶装各种口味豆奶、红茶、仙查茶、钙离子水等各种饮料。

公司创办人思考的是当时的台湾早餐市场一般消费大众及学生每天吃的早餐几乎都是在路边摊贩买的早餐。人手一个包子或馒头加上一包用塑胶袋装的豆浆；这样看起来不但不够卫生而且营养价值也不易保留。再加上豆浆为大豆製品，是容易发酵腐败的食品，在台湾亚热带的炎热环境气候之下，摊贩从早卖到晚；那产品更不易保存；营养早就流失了。正康食品创办人就思考如何让消费大众能够购买到不但卫生且可以持久保存、营养价值不变的豆浆饮品，就这样的食品安全思考逻辑之下孕育了正康食品的诞生。

Founded in 1986, Zhengkang Food Co., Ltd. has factories in Taiwan and Mainland China, distribution sites in Southeast Asia, modern plants and machinery and equipment, and a complete distribution fleet to meet the needs of customers. In addition to domestic sales, the products are also exported to all regions of the world, and are well received. The main products are bottled various flavors of soymilk, black tea, Xiancha tea, calcium ion water and other drinks. The founders of the company thought that the breakfast market in Taiwan at that time was almost bought by roadside vendors by the general consumers and students. A bag of steamed buns or buns and a bag of soymilk packed in plastic bags are not healthy enough, and the nutritional value is not easy to keep. In addition, soymilk is a kind of soybean product, which is easy to ferment and corrupt. In the hot climate of subtropical Taiwan, vendors sell it from early to late; the product is more difficult to preserve; nutrition has long been lost. Founder of Zhengkang food is thinking about how to make consumers buy soymilk drinks that are not only hygienic but also can be kept for a long time with constant nutritional value. Under such thinking logic of food safety, Zhengkang food was born.

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