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公司于1987年3月创立于台湾省台中市的永兴街，积极进行一系列茶食的冲泡各调理研究，让台湾民众喜爱的传统茶食，提升视觉、口感及养身各方面更加细腻与精致。
推动了来客的接待与服务的重要守则，使光临的顾客除了品尝美食之外，更有宾至如归的感觉。公司标榜的口号热情传千里，服务到欧吉更获得顾客热情的回应。
1998年的新春，将流行台湾多年的传统美食，引进到中国大陆的汕头市，发展至今已有40多家分店。
公司坚持当初创业理念，努力研发更美味、健康、优质的茶食、饮料及传统美食，从原来单纯的茶食文化拓展为复合式餐饮，提供了更好的服务来回馈广大支持公司的顾客。
Founded in March 1987 in Yongxing street, Taichung City, Taiwan Province, the company actively carries out a series of research on brewing and conditioning of tea products, so as to make the traditional tea products loved by the Taiwanese people more delicate and refined in terms of vision, taste and health care. It promotes the important rules of reception and service for customers, making customers feel more at home besides tasting delicious food. The slogans advertised by the company are spread for thousands of miles, and the customers' enthusiastic response to serve ogi is even better. In the spring of 1998, the traditional food popular in Taiwan was introduced to Shantou City in mainland China. So far, there are more than 40 branches. The company adheres to the original business philosophy, and strives to develop more delicious, healthy and high-quality tea, beverage and traditional food. From the original simple tea culture, the company has expanded to compound catering, providing better services to the customers who support the company.
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