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Puyang TianKou Food Co., Ltd. (the former Puyang state-owned brewery) is one of the large-scale modern condiment production enterprises in Henan Province. It annually produces more than 20000 tons of "Tiankou" national standard soy sauce and wheat vinegar, and more than 4000 tons of sauce and green condiment. In August 2013, our company changed its name to Puyang TianKou Food Co., Ltd. due to the relocation of Puyang passenger terminal, a municipal project, and invested a total of 150 million yuan to build a large condiment production base in Qingfeng Industrial Cluster. After the completion of the company, it will be a sample base for students of the same industry and microbial fermentation. Tiankou series products are numerous, forming a rich and complete product line, providing consumers with high-quality products. Soy sauce series include: original soy sauce, soy sauce with old soy sauce, extra red soy sauce, refined soy sauce, etc. Vinegar series include: original wheat vinegar, white vinegar, aged vinegar, national standard vinegar, etc. There are many kinds of packages, including spicy sauce, sweet sauce, bean sauce and spicy king. "Food is the first thing for the people, food is the first thing for the taste" Tiankou enterprise serves the public with its simple work ideal. Let people eat high quality and affordable condiments, let you have a good taste every day. In recent years, in the fierce market competition, we insist on deepening the reform and strengthening the management, strengthen the corporate culture construction, cultivate the modern corporate consciousness, market economy concept and the corporate culture of unity, enterprising and positive, greatly enhance the cohesion, motivation, binding force, guidance and radiation of the enterprise, and effectively promote the enterprise Industrial reform and development, production and operation.

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