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始建于一九五〇年的太原酒厂是白酒酿造国有企业。六十多年来秉三晋人商德绵延经典，承五千年技艺酿造琼浆。历酷暑严寒，炼似水柔情，铸民酒品牌，酿琼浆美酒。
“晋泉”、“晋酒”系列产品在继承传统酿造技艺的基础上，采用地缸固态边糖化边发酵，各种微生物转化具有极其的丰富性，是生态型、健康型纯粮酿造白酒。采用国内专业的激光二维码防伪溯源系统，使每瓶酒有了“身份证”，实现了从生产—流通—消费者真正意义上的防伪溯源体系。同山西大学联合开发的“多级雾化白酒陈酿技术”使酒体的品质和口感发生革命性改变。企业所属的太原市白酒技术中心具有完善的检验制度和齐备的检测仪器。与食药质监、科研院所、大专院校的紧密协作，确保了出厂产品的优级水平。
万吨级的生产能力，千万元的利税水平，亿元量的销售收入，是千余名职工共同奋斗的成果。
Founded in 1950, Taiyuan distillery is a state-owned liquor brewing enterprise. Over the past 60 years, it has been upholding the classic of Shangde of the people of Shanxi Province, and brewing Qiongjiang liquor with 5000 years' skill. Through the hot summer and cold, refining like water and tenderness, building the brand of folk wine, brewing Qiongjiang wine. "Jinquan" and "Jinjiu" series products, based on the traditional brewing technology, adopt the ground cylinder solid-state fermentation while saccharification, and various microbial transformation has extremely rich nature. They are ecotype and healthy pure grain brewing liquor. Using the domestic professional laser two-dimensional code anti-counterfeiting traceability system, each bottle of wine has an "identity card", which realizes the anti-counterfeiting traceability system in the true sense of production circulation consumer. The "multi-stage atomized liquor aging technology" jointly developed with Shanxi University has revolutionized the liquor quality and taste. Taiyuan liquor technology center affiliated to the enterprise has perfect inspection system and complete testing instruments. Close cooperation with food and drug quality supervision, scientific research institutes, colleges and universities ensures the superior level of the products. The production capacity of ten thousand tons, the profit and tax level of ten million yuan, and the sales revenue of one hundred million yuan are the achievements of more than one thousand employees.
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