辛世方品牌怎么样 申请店铺

Shanxi Xinzhai Shifang vinegar industry Co., Ltd., located in Xinzhai village, Shangdang vinegar Township, covers an area of 26000 square meters, employs 157 people, builds a green raw material base of 2400 mu, with an annual output of more than 5000 tons of all kinds of vinegar. In 2010, Xinzhai vinegar brewing technology was recorded in the intangible cultural heritage protection list of Shanxi Province. Xinzhai vinegar is an important part of Shanxi vinegar, which began in Sui and Tang Dynasties and flourished in Ming and Qing Dynasties. According to the county records of Huguan: in the Northern Song Dynasty, Li Yong, a villager, was appointed as a licensing officer for offering vinegar in Xinzhai. The emperor ordered to build a memorial archway for him in Xinzhai village. For thousands of years, people in Xinzhai took vinegar as their industry, learned from others and brought forth new ideas. Xinzhai vinegar is becoming more and more perfect. It has its own style and its brewing technology is secret. Since the reform and opening up, Xinzhai vinegar industry has developed rapidly. The company has completed a series of technical projects one after another, built three full-automatic filling production lines, integrated traditional technology and modern technology, developed and produced four series of more than 30 varieties of xinshifang brand millet Yandan vinegar, millet old vinegar, millet old vinegar and Shangdang fragrant vinegar. The product has deep purple color, sour fragrance, thick charm, green and delicious taste, and has the function of promoting blood circulation and dietotherapy. The company has formed a set of raw materials base, scientific research and development, processing and brewing, packaging and transportation, marketing as one of the modern vinegar enterprises. The products sell well in more than 20 provinces, cities and regions. The brand is strong and the reputation is supreme.

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