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Specializing in processing canned seafood, mainly producing tuna / sardine / mackerel and other marine fish canned agricultural enterprises Ningbo Jia Bi Ke Food Co., Ltd. is located in Ningbo economic and Technological Development Zone (Xiaogang area), a Sino foreign joint venture, founded in January 2003. The company has a registered capital of US $7 million, a total investment of US $14 million and an area of more than 65000 square meters. At present, the company has more than 700 employees, including more than 100 people with college degree or above, another 14 canning production lines, as well as supporting facilities such as refrigerators and sewage treatment stations. Company to produce "safety, nutrition, delicious" products for business purposes. The company specializes in canned seafood processing, mainly producing canned tuna, salmon, sardine, mackerel and other marine fish. The annual output and sales of canned goods of the company exceed 30000 tons, and the products are exported to the United States, South America, Africa, the Middle East, Southeast Asia and other countries and regions. In 2012, the company's export products reached more than US $55 million, a year-on-year increase of 35%, enjoying a high reputation in the domestic aquatic industry. The company has signed cooperation agreements with some offshore fishing enterprises at home and abroad, and purchases large quantities of natural sea water fish as raw materials from them every year. These natural marine fish species, which grow in the wild ocean environment, belong to pure ecological natural growth, clean and pollution-free, safe and healthy, and rich in nutrition. It is worthy of the name that DHA is mainly found in marine fish. Tuna, tuna, fish, mackerel, saury, sardine and other 100 grams of fish contain more than 1 grams of DHA, which is a real DHA fish. Tuna contains 2.877 grams of DHA, which is the most important fish. DHA is known as "brain gold" in the field of nutrition. It can promote the development of brain cells, and inhibit hypertension, myocardial infarction and arteriosclerosis. However, the test results for many times over the years show that the main nutrient preservation rate of the company's products made from natural seawater fish is over 95%. The safe, healthy and nutritious product features enable the company to strive for a stable customer base in the domestic and foreign markets. The company has established a sound quality management system and quality information traceability system. Quality Monitoring covers all aspects from the incoming inspection of raw and auxiliary materials, workshop production to the warehousing of finished products. Each batch of products must be subject to strict inspection by the quality control department and the customs inspection and Quarantine Bureau before they are shipped out of the factory. The company has successively passed the HACCP food safety control system, kosher of Judea, halal of Muslim, Islamic halal certification of Shandong, BRC, QS, ISO14000 and other certification institutions, and registered in the US Food and drug administration, Australian quarantine and inspection office and other institutions, and the product quality has reached the international level. In addition, the company uses international professional sterilization equipment, the product does not contain any preservatives, in order to ensure the safety and health of the enterprise product image.

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