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Zhejiang Weifeng Meat Food Co., Ltd., founded in Yongkang, Zhejiang Province in 2002, is an innovative agricultural enterprise integrating "Jinhua and Wutou" pig characteristic breeding, product processing, chain monopoly, online marketing and brand culture catering. Its Weifeng Liangtouwu breeding base is located in the outer suburbs of beautiful mountains and rivers, with a natural growth environment. In the base all year round, there are two heads of Ⅲ series, more than 10000 of which are listed annually. The company also cooperates with its meat cooperatives to implement the "six unified" feeding standards, organizes farmers to vigorously develop and expand the breeding scale of Weifeng and two heads of Wu, and more than 20000 of which are listed annually. It is a large breeding base for two heads of Ⅲ Series in Zhejiang Province. Weifeng has two black heads, thin skin and thin bone, delicious meat, fat and thin interval, delicate meat, strong taste, fat but not greasy, rich in nutrients, rich in calcium and zinc and other vitamins. It is the best raw material for making braised meat and Dongpo meat, and also the best choice for making authentic Jinhua ham. Weifeng and Liangtouwu adopt self-made green feed and corn soybean meal for ecological stocking, which can be monitored in the whole process. After 12 months of growth cycle, about 120 Jin is released. In accordance with the strict requirements of pre slaughter quarantine and post slaughter inspection, Weifeng and wuleng fresh meat adopt scientific slaughtering technology, fine segmentation in low temperature environment, adopt excellent air conditioning packaging technology, extend the storage time of meat, and maintain the cold chain supply of 0-4 ° in the transportation and sales links.

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